Server

Senior living; Spokane (WA); On-site; USD 25,000 - 35,000; Full time

Benefits offered by this job

401K Retirement Plan

Length of Service Bonus

Employee Referral Bonus

Generous PTO Plan

Affordable Medical, Dental, Vision Benefits

Job summary

A senior care facility in Spokane is looking for a staff member to assist in food services. Responsibilities include preparing and washing dishes, serving meals, and maintaining a clean dining area. Candidates should have effective communication skills and the ability to work positively with residents and families. This position is essential for ensuring a smooth operation of the kitchen, adhering to safety practices and providing great customer service.

Qualifications

• Must be able to relate positively to residents and families.
• Must communicate effectively with residents, families, and staff.
• Must be capable of maintaining regular and reliable attendance.

Responsibilities

• Prepare, wash, and store dishes following Facility procedures.
• Set up serving carts and help serve meals to residents.
• Clean dining room areas and set tables for the next meal.

Skills

Communication Skills

Customer Service

Teamwork

Job description

Perksand Benefits*

• Food Handlers Certification Preferred
• Earn up to 1% wage increase every quarter
• 401K Retirement Plan with Safe Harbor matching contribution
• Length of Service Bonus Program of up to $5,000
• Employee Referral Bonus of up to $1,000
• Access to earned wages prior to payday
• Generous PTO Plan
• Career Development
• An employee engaged scheduling system
• Affordable Medical, Dental, Vision, Supplemental Benefits
• Sinceri Senior Living Discount Marketplace
• Walking Spree rewards for healthy habits

Oh, and did we mention an amazing Team Environment?

*Some benefits may vary depending on position and employment status

Summary:

Responsible for setting tables, bussing tables, washing dishes, assisting the cook as needed, and completing cleaning duties.

Minimum Eligibility Requirements:

• Must be able to relate positively to residents and families, and to work cooperatively with other employees.
• Must be able to communicate effectively with Residents, families, staff, community officials, referral sources, and the general public.
• Must be capable of maintaining regular and reliable attendance.
• Must meet all state health requirements.
• Obtain Food Handlers Permit (as required by state regulations).
• Must be able to perform duties and responsibilities (Essential Job Functions) with or without reasonable accommodation.

Essential Functions:

• Prepare, wash and store dishes following Facility procedures. Clean dishwashing area. Assist in serving, if needed. Assist cooks in cleaning food serving areas and equipment.
• Set up serving carts for each meal as required. Help serve meals to residents’ tables following Facility procedures. Bus tables and prepare dishes for washing. Clean dining room tables and chairs as needed. Sweep and clean the dining room area. Set tables for the next meal. Focus on good customer service in regard to foodservice. Works as part of the Food Services team to ensure smooth, efficient, and safe operation of the kitchen. Adheres to prescribed safety and sanitation practices and procedures. Performs similar or related duties as required or directed.
• Adheres to prescribed sanitation practices and procedures.
• Performs similar or related duties as required or directed.