Server

The Sly Fox Pub

Southern Pines, Northern (NC, KY)

Hybrid

USD 17,000 - 25,000

Full time

14 days+
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Job summary

The Sly Fox Pub in Southern Pines, NC is seeking a restaurant server to deliver a friendly and efficient dining experience. You will be responsible for attentive guest service, menu and bar knowledge, and guiding guests through drink and dinner choices.

Responsibilities include setting up, passing tests on menu and bar knowledge, using POS systems correctly, bussing and resetting tables, and maintaining smooth service while keeping guests comfortable and satisfied.

Qualifications

  • Ability to listen and communicate effectively.
  • Ability to multitask efficiently.
  • Strong organizational skills.
  • Experience as a Server.

Responsibilities

  • Set up restaurant using checking list provided.
  • Extensive menu knowledge and passing of menu test.
  • Extensive bar knowledge and passing of bar test.
  • Know tables and seat numbers-pass floor char test.
  • Understand and follow steps of service as provided.
  • Ability to use POS system without mistakes.
  • Guide guests through menu and help in making drink and dinner choices.
  • How to properly bus and reset a table.
  • Water service.
  • Communicate 86’d items to all staff and keep board updated.
  • Complete running side work during shift.
  • Keep track of tickets times for your tables and alert kitchen/management for longer times.
  • Clearing table as needed and reset for each course.
  • Keep up with polishing during service.
  • Run food when needed.
  • Abide by firing system.
  • All guests in the restaurant are your guests.
  • Handle all guest requests.
  • Close using checklist provided.

Skills

Listening and communication
Multitasking
Organizational skills
Server experience

Job description

Restaurant servers are responsible for positive guest interactions while serving guests in a friendly and efficient manner and play an integral role in ensuring our customers have an exceptional dining experience.At all times, servers are expected to be attentive to our guests’ needs, making them feel welcome, comfortable, important, and relaxed.

Duties and Responsibilities
  • Set up restaurant using checking list provided
  • Extensive menu knowledge and passing of menu test
  • Extensive bar knowledge and passing of bar test
  • Know tables and seat numbers-pass floor char test
  • Understand and follow steps of service as provided
  • Ability to use POS system without mistakes.
  • Guide guests through menu and help in making drink and dinner choices
  • How to properly bus and reset a table
  • Water service
  • Communicate 86’d items to all staff and keep board updated
  • Complete running side work during shift
  • Keep track of tickets times for your tables and alert kitchen/management for longer times
  • Clearing table as needed and reset for each course
  • Keep up with polishing during service
  • Run food when needed
  • Abide by firing system
  • All guests in the restaurant are your guests
  • Handle all guest requests
  • Close using checklist provided
Qualifications
  • Ability to listen and communicate effectively
  • Ability to multitask efficiently
  • Strong organizational skills
  • Experience as a Server
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