Server

Kaskaid Hospitality

Saint Louis Park (MN)

On-site

USD 13,000 - 18,000

Part time

14 hours ago
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Benefits offered by this job

Employee discounts
Flexible schedule

Job summary

Kaskaid Hospitality's CRAVE restaurant in Minnesota seeks enthusiastic servers to deliver friendly, fast service and memorable dining experiences.

You will greet guests, take orders, ring them on a POS, check IDs for alcohol, and work as part of a team across front-of-house operations. The role offers flexible hours and an hourly wage of $11.41 with opportunities to grow within the company.

Our comprehensive training and supportive culture helps you thrive in a fast-paced hospitality environment.

Qualifications

  • Excellent communication skills.
  • Organizational skills.
  • Multi-tasking abilities.
  • Basic reading skills.
  • Basic math skills for handling money and giving change.
  • Basic computer skills for POS use.
  • Alcohol Service certification is a plus.
  • Knowledge of beer, wine and spirits and standard drink recipes.

Responsibilities

  • Serve 5-8+ tables as directed by management.
  • Check guest IDs to verify age for alcohol purchase.
  • Know restaurant’s food and beverage preparation.
  • Ring orders on a point-of-sale computer.
  • Communicate with guests clearly and enthusiastically.
  • Be attentive and offer assistance proactively.
  • Work as a team with all staff to ensure smooth service.
  • Accept payments and make change.
  • Limit over-service of alcohol and arrange safe transportation for intoxicated guests.
  • Maintain side-work and total cleanliness of the restaurant.
  • Clear and reset tables.
  • Report to work neatly and maintain personal hygiene.
  • Carry plates to tables.
  • Other duties as directed.

Skills

Communication skills
Organizational skills
Multi-tasking
Basic reading
Basic math
Basic computer skills
Alcohol service cert
Knowledge of drinks

Job description

Benefits
  • Employee discounts
  • Flexible schedule
Duties and Responsibilities
  • Serve 5-8+ tables, as determined by management.
  • Check identification of guests to verify age requirements for purchase of alcohol.
  • Complete knowledge of the Restaurant’s food and beverage preparation.
  • Able to use a computer to ring orders on a check.
  • Communicate with guests using clear and enthusiastic words, tone and body language at all times. Make guests feel appreciated through your actions.
  • Be attentive! Offer your assistance before guests have to ask for it.
  • Work as a team with all Company’s personnel in order to maintain an effective atmosphere and an efficient food and beverage service.
  • Able to accept different types of payment and make change.
  • Limit problems and liability related to guests' excessive drinking by taking steps such as persuading guests to stop drinking, or ordering taxis or other transportation for intoxicated guests.
  • Maintain specific side-work and ensure the total cleanliness and smooth operation of the restaurant.
  • Clear and reset tables.
  • Report to work in a neat and clean uniform. Well-groomed hair and personal hygiene are essential.
  • Carry plates to the tables.
  • Other duties as directed.
Knowledge And Skills
  • Alcohol Service certification a plus
  • Basic mathematical skills; handle money and give correct change.
  • Basic reading skills.
  • Basic computer skills.
  • Knowledge of beer, wine and spirits, and be familiar with standard drink recipes/
  • Excellent communication skills.
  • Organizational skills.
  • Multi-task oriented.
Position Type/Expected Hours Of Work

This is an hourly paid position. Days and hours of work vary according to business hours and job requirements. Business operates seven (7) days a week; and hours start as early as 9 AM and can go as late as 2 AM depending on the work required.

Work Culture

Our servers carry out our Vision of Being the Leading Purveyor of the Spirit of Hospitality by making sure Every Guest is Leaving Happy! This role will require fast paced service done with a smile and a high level of communication with guests, co workers, Managers and Chefs.

Compensation: $11.41 per hour

We are an equal opportunity employer and all qualified applicants will receive consideration for employment without regard to race, color, religion, sex, national origin, disability status, protected veteran status, or any other characteristic protected by law.

Join the CRAVE Family

Our staff is our family, and our family is passionate about creating memories for our guests. It’s our number one goal to make sure that every single guest has a memorable dining experience, and our CRAVE family is here to make that happen. We anticipate our guests needs, recommend exciting new dishes, introduce them to new flavors, and work extremely hard to make sure that our guests dining experience at CRAVE becomes a fantastic memory of time spent with friends and family.

Our Mission

Do WHATEVER it takes to make EVERY guest happy!

Our Vision

To be the leading purveyor of the spirit of hospitality

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