Server

Ontario Trillium Foundation; Saint George (UT); On-site; USD 30,000 - 40,000; Full time

Benefits offered by this job

Employee discounts

Flexible schedule

Opportunity for advancement

Training & development

Job summary

A popular dining establishment in Saint George, Utah, is seeking a Server to join their team. The ideal candidate will have a genuine approach to guest care and strong communication skills. Experience is appreciated, but training will be provided. This role requires delivering exceptional dining experiences, using the Toast POS system, and maintaining a clean environment.

Qualifications

• Experience is great, but we will teach you everything you need to know if you are new.
• Must have a can-do, problem-solving, and fun-loving attitude.

Responsibilities

• Serve Guests in a friendly, sincere manner.
• Deliver exceptional experiences with high-quality food and beverage.
• Follow steps to ensure Rocky Mountain Hospitality.

Skills

Genuine approach to guest care

Ability to communicate effectively

Problem-solving attitude

Tools

Toast POS system

Job description

Benefits:

Employee discounts

Flexible schedule

Opportunity for advancement

Training & development

The Server contributes to the success of the restaurant by serving the Guests within the restaurant. The Server’s responsibility is to serve Guests in a friendly, sincere manner and to do “whatever it takes” to ensure delivery of Rocky Mountain Hospitality.

What are we looking for?

A genuine and sincere approach to taking care of people through customized, exceptional experiences.

A tremendous ability to communicate with fellow team member, supervisor, and especially – The guest!

A can‑do, problem‑solving and fun‑loving attitude.

Experience is great, but we will teach you everything you need to know if you are new to our exciting and rewarding industry.

In your role, you will be:

Working side by side with a team delivering exceptional experiences with high quality food and beverage.

Creating a relationship with the community through genuine engagement and guest care.

Following a series of steps to deliver on our promise of Rocky Mountain Hospitality.

Use the Toast POS system for entering orders and processing payments.

Maintaining a safe and sanitary environment by pre‑bussing and bussing tables throughout the shift.

Performs running side work throughout the shift to ensure all positions have what they need to be successful.

We are an Equal Opportunity Employer and do not discriminate in hiring or employment on the basis of race, color, creed, religion, sex, sexual orientation, national origin, citizenship status, ancestry, age, marital or veteran status, physical or mental disability, arrest record, genetic information or any other characteristic protected by applicable federal, state and local laws.