Server

Troon

Pleasant Hill (CA)

On-site

USD 23,000 - 25,000

Full time

8 days ago
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Benefits offered by this job

Service charge
Meals during shift
Training opportunities
Standard Troon Benefits

Job summary

The A La Carte Server at Troon delivers warm, attentive, and professional service to members and guests in all dining areas of the club. This full-time position requires a polished presence, strong communication skills, and the ability to anticipate needs while maintaining high standards in a private country club environment.

The role offers a competitive hourly wage plus service charge, meals during shift, and opportunities for training and development in a team-oriented setting.

Qualifications

  • Prior serving experience preferred; private club or fine dining experience a plus.

Responsibilities

  • Provide gracious, efficient, and knowledgeable service throughout each shift.
  • Greet members by name and build positive, professional relationships.
  • Guide members through menus, specials, and wine selections.
  • Accurately take orders and ensure timely delivery of food and beverages.
  • Maintain table standards, including proper settings, clearing, and resetting.
  • Assist with opening and closing duties, side work, and station organization.
  • Maintain cleanliness and readiness of dining rooms, service stations, and beverage areas.
  • Collaborate with kitchen and bar teams to ensure smooth service flow.
  • Support banquet or event service as needed.
  • Follow all club service standards, steps of service, and grooming guidelines.
  • Adhere to food safety, sanitation, and responsible alcohol service policies.
  • Handle member concerns with professionalism and communicate issues to management promptly.

Skills

Communication
Interpersonal skills
Multitasking
Professional appearance
Member-first mindset

Job description

  • Service Excellence
A La Carte Server – Full Time
Compensation

$16.90–$18.00/hour + service charge

Department

Food & Beverage

Reports To

Restaurant Manager, Assistant Managers, and F&B Director

Position Overview

The A La Carte Server delivers warm, attentive, and professional service to members and guests in all dining areas of the club. This role requires a polished presence, strong communication skills, and the ability to anticipate needs while maintaining the high standards expected in a private country club environment. The ideal candidate thrives in a team setting, enjoys building rapport with members, and consistently contributes to a refined dining experience.

Key Responsibilities
  • Service Excellence
  • Provide gracious, efficient, and knowledgeable service throughout each shift
  • Greet members by name and build positive, professional relationships
  • Guide members through menus, specials, and wine selections
  • Accurately take orders and ensure timely delivery of food and beverages
  • Maintain table standards, including proper settings, clearing, and resetting
Operational Support
  • Assist with opening and closing duties, side work, and station organization
  • Maintain cleanliness and readiness of dining rooms, service stations, and beverage areas
  • Collaborate with kitchen and bar teams to ensure smooth service flow
  • Support banquet or event service as needed
Standards & Safety
  • Follow all club service standards, steps of service, and grooming guidelines
  • Adhere to food safety, sanitation, and responsible alcohol service policies
  • Handle member concerns with professionalism and communicate issues to management promptly
Qualifications
  • Prior serving experience preferred; private club or fine dining experience a plus
  • Strong communication and interpersonal skills
  • Ability to multitask in a fast-paced environment while maintaining composure
  • Professional appearance and member‑first mindset
  • Ability to stand for extended periods and lift up to 30 lbs
  • Must be available for nights, weekends, and holidays
Benefits & Perks
  • Competitive hourly wage + service charge
  • Meals during shift
  • Training and development opportunities
  • Supportive, team‑oriented environment with consistent member interaction
  • Standard Troon Benefits
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