Server

Experience Senior Living LLC.; North Port, Northern (FL, KY); Hybrid; USD 17,000 - 22,000; Full time

Benefits offered by this job

Medical benefits

Dental benefits

Vision benefits

STD/LTD insurance

Life insurance

401k with matching

Job summary

Experience Senior Living Team is seeking a Server to join a dynamic dining team, offering both full-time and part-time shifts. You will help maintain a fine dining atmosphere, assist with meal service, and support residents and guests with their dining choices.

Work closely with culinary leadership to ensure resident satisfaction, uphold safety standards, and contribute to a cooperative team environment. Benefits and opportunities are included for eligible staff.

Qualifications

• Basic reading, writing and math skills required.
• Excellent communication and teamwork abilities required.
• Ability to manage time and resolve issues in a dining setting.

Responsibilities

• Provide high level customer service in a fine dining atmosphere.
• Coordinate with culinary leadership to ensure resident satisfaction with dining programs.
• Set tables and serve meals and beverages to residents and guests.

Skills

Customer service

Communication

Teamwork

Time management

Problem solving

Education

Basic reading, writing & math skills

Job description

The Experience Senior Living Team is comprised of dynamic professionals that are fueled by their passion to empower people as they grow older to live life to the fullest. They are creators, architects, nurses, researchers, programmers, marketers, facilitators, developers, investors, and caregivers, all focused on making a positive impact on the lives of residents, their families and team members.

We are looking for a Server to join our amazing team!

Shifts:Full Time & Part Time | Variable Days

Responsibilities

• Provide a high level of customer service and promote a fine dining atmosphere.
• Work closely with the Director of Culinary Services and/or Executive Director to keep residents satisfied with food and dining programs.
• Set tables in accordance with ESL standards.
• Serve residents and guest's beverages as requested.
• Review daily menu with residents.
• Takes and delivers accurate meal orders to residents and guests.
• Remove used or soiled plates, utensils, glasses, linen from the dining room as needed.
• Adhere to Quality Enhancement standards and standard food safety practices.
• Assist with preparation and execution of special events, banquets, and theme meals.
• When applicable acquaint new residents with menus, seating, and dining options.
• Clean and sanitize carpet, tables, chairs, condiment containers, and equipment used in the dining room.
• Communicate resident likes and dislikes to Director of Culinary Services for menu planning purposes and resident satisfaction.
• Create a strong sense of teamwork and cooperation among all staff.
• Attend Pre-Meal stand up held for all dining and kitchen staff.
• May perform other duties as needed and/or assigned.

• Basic reading, writing, and mathematical skills.
• Strong communication and teamwork skills.
• Strong organization and time management skills.
• Able to resolve problems of dissatisfied customers and/or employees

We offer a full benefits package that includes medical, dental, vision, STD/LTD, life and voluntary life, 401k with employer matching, paid holidays, and up to 20 days PTO in the first three years.

Background Screening Requirement

Employment is contingent upon successful completion of background screening in accordance with Florida law and company policy. Certain positions may require fingerprinting and Level 1 or Level 2 background screening. Applicants can review Florida care provider background screening requirements here: https://info.flclearinghouse.com