Server

Local Table; Missouri City (TX); On-site; USD 12,000 - 20,000; Part time

Benefits offered by this job

Great pay

Flexible schedules

Growth opportunities

Job summary

Local Table in Missouri City, Texas, is looking for a Server to create memorable guest experiences through food and beverage recommendations. As part of a cohesive team, you will handle guest needs in a fast-paced environment.

The ideal candidate thrives in a busy setting, demonstrating coordination and excellent listening skills while ensuring guest satisfaction.

Qualifications

• Ability to work in a high volume, fast-paced work environment.
• Ability to listen, understand, and respond to team member and guest requests in a loud environment.
• Skill and coordination when using hands to write, pour, and carry drinks, plates, and bowls.

Responsibilities

• Create positive and memorable guest experiences.
• Make food and drink recommendations to guests.
• Ensure guest satisfaction by regularly checking in.
• Handle guest complaints effectively.

Skills

High volume work environment

Listening and responding to requests

Coordination skills

Job description

As a Server you will create memorable guest experiences by making great food and beverage recommendations and serving delicious items. You will be a member of a cohesive team that supports each other’s success in a fast-paced environment.

What you will do:

• Understand our Guest-Obsessed culture and do whatever it takes to create a positive and memorable guest experience.
• Make food and drink recommendations to guests and answer all menu- and service-related questions.
• Ensure guest satisfaction by checking in with each guest regularly and anticipating their needs.
• Handle guests’ complaints by listening to their concerns, always informing a manager, and resolving issues PLUS ONE to ensure overall guest satisfaction.

Perks of the Job:

• Great pay
• Flexible schedules
• Growth opportunities

Qualifications:

• Ability to work in a high volume, fast-paced work environment.
• Ability to listen, understand, and respond to team member and guest requests in a loud environment.
• Skill and coordination when using hands to write, pour, and carry several drinks, plates, and bowls at the same time.