Server

The Emerson at St. Peters; Missouri; On-site; USD 17,000 - 22,000; Part time

Job summary

EMERSON AT ST. PETERS is seeking a part-time Dining Room Server to join our culinary team. You will provide front-line hospitality and hands-on serving within our community, helping create a welcoming dining experience for residents.

Ideal candidates have some food service experience and enjoy working with seniors. Minimum high school sophomore year completed; prior restaurant or senior living exposure is a plus. We value professionalism, courtesy, and a friendly presence in every interaction.

Qualifications

• Minimum completion of sophomore year in high school required.
• Experience in food service work preferred.
• Experience in working with seniors preferred.

Responsibilities

• Exemplify cleanliness, sanitation, and organization in the dining area.
• Adhere to food quality, appearance, and presentation standards.
• Set tables, take orders, provide service politely, and answer menu questions.
• Serve customers with proper etiquette and promote an inviting dining atmosphere.

Skills

Food service

Seniors care

Customer service

Education

High school - soph year

Job description

When you work at EMERSON AT ST. PETERS, you have a front-row seat to the amazing life stories of the wisest people on earth. What’s more, you are part of an extraordinary company – one that’s investing in the future of senior living by investing in you. Don’t just do a job. Be part of an extraordinary life!

EMERSON AT ST. PETERS is recruiting for a hospitality focused Sever to join our culinary team! This role provides full-scope, hands on serving functions within the community.

Here are a few of the daily responsibilities of a Dining Room Server:

• Always exemplify Community standards of cleanliness, sanitation, and organization.
• Responsible for adhering to food quality, appearance, and presentation standards always.
• Exhibit dining room appearance and presentation standards always.
• Set tables and maintain workstations in proper order. Take order, provide service and requested items both graciously and courteously. Answer pertinent questions about menu items.
• Serve customers using proper serving etiquette and promote an inviting dining atmosphere.

Here are a few of the qualifications we need you to have:

• Minimum completion of sophomore year in high school required
• Experience in food service work preferred
• Experience in working with seniors preferred

The Community embraces a culture of hospitality. To that end, all employees are expected as a condition of employment to practice the LCS Hospitality Promises in all interactions with residents, fellow employees, and guests:

• We greet you warmly, by name and with a smile.
• We treat everyone with courteous respect.
• We anticipate your needs and act accordingly.
• We listen and respond enthusiastically in a timely manner.
• We hold ourselves and one another accountable.
• We make you feel important.
• We embrace and value our differences.
• We ask, “Is there anything else I can do for you?”
• We maintain high levels of professionalism, both in conduct and appearance, at all times.
• We pay attention to details.

EEO Employer

Job Info

• Job Identification 32844
• Posting Date 01/24/2026, 08:36 PM
• Job Schedule Part time