Server

Outback Steakhouse; Milpitas (CA); On-site; USD 25,000 - 33,000; Full time

Benefits offered by this job

Health, Dental, Vision benefits

PTO and Life Insurance

Meal Compensation Benefits

Closed on Thanksgiving & Christmas Day

Life Insurance

Meal compensation benefits

Closed holidays

Job summary

A popular dining establishment in California is seeking a Server to provide exceptional dining experiences and uphold food safety standards. The role requires ability to lift up to 30 lbs, long periods of standing, and California-specific beverage service certification. Candidates must have strong customer service skills and a commitment to teamwork. Benefits include health insurance and meal compensation.

Qualifications

• Ability to lift/move up to 30 lbs and work in various environments.
• Must stand, walk, or bend for long periods.
• Responsible Beverage Service Certification for California.

Responsibilities

• Provide friendly and attentive service tailored to guest preferences.
• Have extensive knowledge of the food and drink menu.
• Assist in assembling food per Outback standards.
• Buss tables and deliver food and beverages efficiently.
• Maintain safety and sanitation standards during the shift.

Skills

Customer service

Food and drink knowledge

Teamwork

Safe food handling

Job description

Join for the Fun, Stay for the Career!

If you are looking for a great place to work, have fun, and make money, click to apply.

Come join the Outback family as a Server, where you will make memorable first and last impressions with all your customers. You will support our commitment to bringing the best of who we are to deliver perfectly tailored service to each and every Guest. As a Server, you’ll help provide each customer with an AUS-SOME dining experience in the restaurant, making each guest’s day better.

PERKS & BENEFITS:

• Health, Dental, Vision, PTO, Life Insurance, Meal Compensation Benefits (when eligible)
• Closed Thanksgiving & Christmas Day to spend with family & friends!

RESPONSIBILITIES:

• Exceed customer expectations by providing friendly, prompt, and attentive service tailored to their preferences.
• Have extensive knowledge of our food and drink menu; recommend, upsell, and reinforce customer orders.
• Assist with assembling food and condiments per Outback standards. Check for order accuracy and review with guests before serving.
• Be a team player by bussing tables, delivering food and beverages, and ensuring opportunities to WOW customers are maximized. Teamwork is essential.
• Maintain safe food handling, cleanliness, safety, and sanitation standards during your shift.

REQUIREMENTS:

• Ability to lift/move up to 30 lbs; work in hot and cold environments.
• Ability to walk, stand, or bend for long periods while performing duties.
• For California positions: Responsible Beverage Service Certification required (can be completed during training or within 60 days of start).

We are Out West Restaurant Group, the largest franchisee of Outback Steakhouse. We take food seriously, without forgetting the fun, and strive to positively impact our Outbackers. We believe in treating people "Just Right" to ensure success. Our culture is built on respect and camaraderie, starting with treating each guest like family and supporting our team’s growth. Thank you for your interest in joining Outback Steakhouse.

Recognition: International Franchise Association’s Franchisee of the Year Award 2022 for Excellence in Local Community Service.

If you need accommodations to perform your job, please notify us.

Outback Steakhouse prohibits drugs and alcohol on premises. We are an equal opportunity employer, considering all applicants regardless of race, color, religion, sex, sexual orientation, gender identity, national origin, veteran, or disability status.

All new hires must complete the E-Verify process. More info at https://www.outwestrg.com/e-verify.