Server

Outback Steakhouse; Farmington (NM); On-site; USD 20,664 - 34,440; Full time

Benefits offered by this job

Health, Dental, Vision, PTO, Life Insurance, Meal Benefits

Closed Thanksgiving & Christmas Day

Job summary

A leading Australian-themed restaurant chain in Farmington is seeking a Server to create memorable dining experiences. You will provide friendly, attentive service, assist with food assembly, and ensure customer satisfaction. Ideal candidates should be able to lift up to 30 lbs and work for extended periods in varying temperatures. Enjoy perks like health benefits and paid time off.

Qualifications

• Ability to lift/move up to 30 lbs.; work in hot and cold environments.
• Ability to walk, stand, or bend for long periods.

Responsibilities

• Exceed customer expectations by providing friendly, prompt, and attentive service tailored to their preferences.
• Have extensive knowledge of the menu, recommend, upsell, and reinforce customer orders.
• Assist with food assembly, check orders for accuracy, and review with guests before serving.
• Be a team player by bussing tables, delivering food and beverages, and ensuring customer satisfaction.
• Maintain safe food handling, cleanliness, safety, and sanitation standards.

Job description

Join for the Fun, Stay for the Career!

If you are looking for a great place to work, have fun, and make money, click to apply.

Come join the Outback family as a Server, where you will make memorable first and last impressions with all your customers. You will support our commitment to delivering personalized service to each guest. As a Server, you’ll help provide an AUS-SOME dining experience that makes each guest’s day better.

PERKS & BENEFITS:

• Health, Dental, Vision, PTO, Life Insurance, Meal Benefits (when eligible)
• Closed Thanksgiving & Christmas Day

RESPONSIBILITIES:

• Exceed customer expectations by providing friendly, prompt, and attentive service tailored to their preferences.
• Have extensive knowledge of the menu, recommend, upsell, and reinforce customer orders.
• Assist with food assembly, check orders for accuracy, and review with guests before serving.
• Be a team player by bussing tables, delivering food and beverages, and ensuring customer satisfaction.
• Maintain safe food handling, cleanliness, safety, and sanitation standards.

REQUIREMENTS:

• Ability to lift/move up to 30 lbs.; work in hot and cold environments.
• Ability to walk, stand, or bend for long periods.
• For California positions: Responsible Beverage Service Certification required (can be obtained during training or within 60 days).

We are Out West Restaurant Group, the largest franchisee of Outback Steakhouse, an Australian-themed restaurant founded in 1988. We value respect, camaraderie, and the success of our team members, whom we call “Outbackers”. We treat our guests like family and are committed to training and supporting our employees. Thank you for your interest in joining Outback Steakhouse.

Recognition: International Franchise Association’s Franchisee of the Year Award 2022 for Excellence in Community Service.

If accommodations are needed to perform job functions, please notify us.

Outback Steakhouse prohibits drugs and alcohol on premises. We are an equal opportunity employer, considering all applicants regardless of race, color, religion, sex, sexual orientation, gender identity, national origin, veteran, or disability status.

All new hires must complete the E-Verify process. More info at https://www.outwestrg.com/e-verify.