Server

Sizzler; Idaho Falls (ID); On-site; USD 17,000 - 22,000; Full time

Job summary

Sizzling Platter LLC is seeking a Server in Idaho Falls, ID. You will greet guests, take orders, and deliver meals and beverages in a fast-paced, full-service setting with salad-bar interaction. This tipped, non-exempt role collaborates with front-of-house and kitchen teams to ensure guest satisfaction.

Responsibilities include processing payments, maintaining cleanliness, and guiding guests through the salad-bar experience. Flexible availability, including nights and weekends, is preferred.

Responsibilities

• Greet guests promptly and provide friendly, attentive service throughout their visit
• Take accurate food and beverage orders and enter them into the point-of-sale system
• Deliver food and beverages in a timely and professional manner
• Guide guests on how to access and enjoy the salad bar experience
• Check in with guests to ensure satisfaction and address any requests or concerns
• Process payments accurately and efficiently
• Work collaboratively with kitchen staff, bussers, and other team members
• Maintain cleanliness and organization of tables and service areas
• Follow all food safety, sanitation, and service standards
• Adapt to varying responsibilities during shifts based on business needs

Job description

Sizzler Server – Delivering Great Service & Guest ExperiencePosition: ServerCompany: Sizzling Platter LLCLocation: Idaho Falls , IDJob Type: Full-Time / Part-TimeAbout UsAt Sizzler, we are committed to providing great food and a welcoming dining experience for every guest.From our fresh salad bar to our signature entrees, our team members play a key role in creating a comfortable and enjoyable environment where guests can relax and enjoy their meals.As a Server, you are a key part of the guest experience, delivering friendly service and ensuring every visit meets expectations.Position SummaryThe Server is responsible for providing excellent guest service throughout the dining experience, including taking orders, delivering food and beverages, and ensuring guest satisfaction. This role works in a full-service restaurant environment while also supporting guests utilizing the salad bar.This is a tipped, non-exempt position that interacts directly with guests and collaborates with front-of-house and back-of-house teams.Essential FunctionsReasonable accommodations may be made to enable individuals with disabilities to perform these essential functions.As a Server, you will:Greet guests promptly and provide friendly, attentive service throughout their visitTake accurate food and beverage orders and enter them into the point-of-sale systemDeliver food and beverages in a timely and professional mannerGuide guests on how to access and enjoy the salad bar experienceCheck in with guests to ensure satisfaction and address any requests or concernsMaintain knowledge of menu items, salad bar offerings, and promotionsProcess payments accurately and efficientlyWork collaboratively with kitchen staff, bussers, and other team membersMaintain cleanliness and organization of tables and service areasFollow all food safety, sanitation, and service standardsAdapt to varying responsibilities during shifts based on business needsPreferred QualificationsPrevious restaurant or customer service experience preferredStrong communication and interpersonal skillsAbility to work in a fast-paced environment and multitaskStrong attention to detail and guest satisfactionPositive attitude and service-oriented mindsetReliable, punctual, and team-orientedFlexible availability, including nights, weekends, and holidaysCompensationPay Range: $3.35 per hour – $3.35 per hourThis position may receive tips in addition to base pay where applicable.Actual compensation will vary based on factors such as experience, skills, qualifications, location, and business needs. Compensation will comply with all federal, state, and local wage and tip laws.This position is classified as non-exempt and is eligible for overtime in accordance with applicable laws.BenefitsEligible employees may have access to the following benefits, subject to plan terms and eligibility requirements:Medical, Dental, and Vision Insurance401(k) Retirement PlanPaid time off (where applicable under state/local law)Professional Development ProgramPhysical RequirementsThis position requires the ability to perform the following, with or without reasonable accommodation:Stand and walk for extended periodsLift and carry up to 25–50 poundsBend, reach, and move frequentlyCarry trays of food and beveragesWork in a fast-paced, high-traffic restaurant environmentWork EnvironmentThis role operates in a full-service restaurant environment with exposure to high guest volume, buffet and salad bar areas, and fast-paced service conditions. Team members are expected to follow all safety procedures and use appropriate protective equipment.Equal Employment OpportunitySizzling Platter is an equal opportunity employer and does not unlawfully discriminate on the basis of race, color, religion, sex (including pregnancy, gender identity, gender expression, and sexual orientation), national origin, age, disability, genetic information, veteran status, or any other protected characteristic under applicable law.Additional InformationThis job description is intended to describe the general nature and level of work performed. It is not intended to be a comprehensive list of all responsibilities, duties, or qualifications. Duties may change at any time based on business needs.Employment is at-will where permitted by law.