Server

LA Posada At Park Ctr; Green Valley (AZ); On-site; USD 27,000 - 36,000; Full time

Job summary

LA Posada At Park Ctr in Green Valley, AZ is seeking a Server to take orders, prepare and serve meals, and ensure high-quality dining experiences for residents. The role emphasizes excellent customer service, adherence to sanitation standards, and teamwork within the kitchen and dining areas.

Responsibilities include taking orders, presenting menus, assisting with food preparation, delivering meals, and maintaining clean service spaces to meet quality expectations for seniors and co-workers.

Qualifications

• Take orders from residents and guests
• Prepare and serve foods and beverages
• Maintain kitchen and service areas
• Ensure compliance with food-handling and sanitation standards
• Provide an exceptional dining experience for residents

Responsibilities

• Take orders from residents for food or beverages
• Prepare foods according to daily production and dietary guidelines
• Serve and deliver meals to residents and assist with setting tables
• Assist with kitchen sanitation and equipment maintenance
• Explain menu items and daily specials to residents
• Restock service areas and keep dining spaces clean

Job description

Server

Location: Green Valley, AZ, United States

Job ID: e266727c-3a8f-4a91-a3c5-eee159f2480c

Are you looking for a way to advance your career? Are you motivated by making a difference in the lives of the people you serve? Do you value quality relationships, excellent customer service, and integrity? If so, we want to meet you!

Take orders and serve food and beverages to residents. The primary function is to prepare and serve foods that meet or exceed La Posada quality standards, and to comply with all Federal and State requirements relating to quality assurance, food handling and kitchen sanitation while providing an exceptional dining experience for our residents. The Server is under the direct supervision of the Supervisor or assigned Supervisor in Training.

Essential Functions

• Take orders from patrons for food or beverages
• Check with customers to ensure that they are enjoying their meals and take action to correct any problems
• Prepares food and condiment items needed according to the daily production chart and other food activities
• Operates, cleans, and maintains kitchen equipment used in food preparation
• Maintains work, and storage areas including sweeping/mopping the kitchen floor, cleaning the walls/ceilings and other structures
• Checks for accuracy and separates orders for residents
• Delivers carts/trays to proper service location, and aids with room set-up as needed
• Serve food or beverages to patrons, and prepare or serve specialty dishes at tables as required
• Remove dishes and glasses from tables or counters, and take them to kitchen for cleaning
• Present menus to patrons and answer questions about menu items, making recommendations upon request
• Inform customers of daily specials
• Clean tables or counters after patrons have finished dining
• Prepare hot, cold, and mixed drinks for patrons, and chill bottles of wine
• Explain how various menu items are prepared, describing ingredients and cooking methods
• Prepare tables for meals, including setting up items such as linens, silverware, and glassware
• Perform food preparation duties such as preparing salads, appetizers, and cold dishes, portioning desserts, and brewing coffee
• Stock service areas with supplies such as coffee, food, tableware, and linens
• Garnish and decorate dishes in preparation for serving
• Fill salt, pepper, sugar, cream, condiment, and napkin containers
• Escort customers to their tables
• Other duties as assigned

If you believe you would be a good fit for this position and you live by the values of integrity, compassion, and respect for seniors and co-workers, then you may be the candidate we’re looking for!