Server

La Posada at Park Centre, Inc; Green Valley (AZ); On-site; USD 17,000 - 28,000; Full time

Job summary

La Posada at Park Centre, Inc is seeking a friendly server to take orders, deliver meals, and ensure a quality dining experience for residents. This role emphasizes excellent customer service, proper food handling, and adherence to sanitation standards.

The server will prepare tables, present menus, answer questions, and assist with room setup and beverage service while following safety guidelines and company values of integrity and respect for seniors.

Qualifications

• Take orders from patrons for food or beverages.
• Prepares food and condiment items as needed.
• Stock service areas with supplies and linens.

Responsibilities

• Take orders and serve food and beverages to residents.
• Check with customers to ensure satisfaction and correct issues.
• Present menus and answer questions about menu items.
• Prepare tables and assist with room setup.
• Assist with beverage service and wine chilling as needed.
• Follow safety and sanitation guidelines and maintain clean work areas.

Job description

Come Join Our Dynamic Team!

Are you looking for a way to advance your career? Are you motivated by making a difference in the lives of the people you serve? Do you value quality relationships, excellent customer service, and integrity? If so, we want to meet you!

Take orders and serve food and beverages to residents. The primary function is to prepare and serve foods that meet or exceed La Posada quality standards, and to comply with all Federal and State requirements relating to quality assurance, food handling and kitchen sanitation while providing an exceptional dining experience for our residents. The Server is under the direct supervision of the Supervisor or assigned Supervisor in Training.

Essential Functions

• Take orders from patrons for food or beverages
• Check with customers to ensure that they are enjoying their meals and take action to correct any problems
• Prepares food and condiment items needed according to the daily production chart and other food activities
• Operates, cleans, and maintains kitchen equipment used in food preparation
• Maintains work, and storage areas including sweeping/mopping the kitchen floor, cleaning the walls/ceilings and other structures
• Checks for accuracy and separates orders for residents
• Delivers carts/trays to proper service location, and aids with room set-up as needed
• Serve food or beverages to patrons, and prepare or serve specialty dishes at tables as required
• Remove dishes and glasses from tables or counters, and take them to kitchen for cleaning
• Present menus to patrons and answer questions about menu items, making recommendations upon request
• Inform customers of daily specials
• Clean tables or counters after patrons have finished dining
• Prepare hot, cold, and mixed drinks for patrons, and chill bottles of wine
• Explain how various menu items are prepared, describing ingredients and cooking methods
• Prepare tables for meals, including setting up items such as linens, silverware, and glassware
• Perform food preparation duties such as preparing salads, appetizers, and cold dishes, portioning desserts, and brewing coffee
• Stock service areas with supplies such as coffee, food, tableware, and linens
• Garnish and decorate dishes in preparation for serving
• Fill salt, pepper, sugar, cream, condiment, and napkin containers
• Escort customers to their tables
• Other duties as assigned

If you believe you would be a good fit for this position and you live by the values of integrity, compassion, and respect for seniors and co-workers, then you may be the candidate we’re looking for!