Server

Triple A Restaurants Inc; El Paso (TX); On-site; USD 17,000 - 25,000; Full time

Job summary

Triple A Restaurants Inc is seeking a server to thrive in a fast-paced environment with a focus on top guest experiences. The role requires serving experience, TABC and food handlers certifications, and a friendly, observant approach to customers.

The position includes taking orders, recommending items, handling payments, and ensuring health and safety standards are followed, with shifts including days, nights, weekends, and holidays.

Qualifications

• High school diploma or GED required.
• TABC certification and Food handlers certification.
• 1 year serving experience preferred.
• Strong observational and people skills with a positive attitude.

Responsibilities

• Greet guests, explain our service model, and answer questions about the menu.
• Make recommendations for food, drinks, and activities.
• Take orders electronically or manually and coordinate with the team to deliver food and drinks efficiently.
• Understand and comply with health/sanitation guidelines and alcohol standards; communicate concerns to management.
• Complete other tasks as assigned and maintain a flexible schedule including nights, weekends, and holidays.
• Participate in the active environment of Serve El Paso with high daily activity.

Skills

Customer service

Observational skills

People skills

Problem solving

Money handling

Attention to instructions

Education

GED or high school diploma

Job description

Server

Full job description:

• Do you thrive in a fast-paced, high-volume environment? Are you passionate about team development and delivering top-notch guest experiences? If so, Serve El Paso is the right place for you!
• As a server, it is preferred that you have experience as a server and a high school diploma or general education degree (GED). We are looking for someone who can demonstrate observational skills and patience, excellent people skills and a positive attitude, and problem solving and decision making skills. We are also looking for someone who can handle money, the ability to follow documents such as rules and checklists, and the ability to interpret a variety of instructions in written and oral form.
• In this role you will:
  • Greet guests, explain our service model, and answer questions about the menu.
  • Make recommendations for food, drinks, and activities.
  • Make drinks and take orders electronically or manually, and work with the team to deliver food and drink in an efficient manner.
  • Understand and comply with health/sanitation guidelines and alcohol standards and communicate all concerns to management including issues with guests, staff, sanitation, safety, inventory, and to be able to respond to complaints efficiently.
  • Complete other tasks as assigned and have a flexible schedule able to work nights, weekends, and holidays.
  • Participate in the active environment of "Serve", with where the employees would average around 10 thousand steps per day!

Qualifications:

• TABC certification
• Food handlers certification
• 1 year serving experience

Shift:

• 8 hour shift
• 10 hour shift
• Day shift
• Night shift