Server

SSP Deutschland GmbH; Dallas (TX); On-site; USD 25,000 - 35,000; Full time

Benefits offered by this job

Health insurance contributions

Flexible shifts

Dynamic work environment

Job summary

SSP Deutschland GmbH is seeking enthusiastic Servers to join their team at Dallas Love Field International Airport. As a Server, you will engage with guests while delivering delicious food and beverages. This role requires a friendly demeanor and the ability to work in a dynamic environment.

Your responsibilities will include answering guest inquiries, accurately inputting orders into the POS system, and preparing dishes for service. If you enjoy providing outstanding customer service, apply now!

Qualifications

• Ability to work in a fast-paced environment.
• Strong communication skills with guests.
• Experience in serving food and beverages preferred.

Responsibilities

• Answer questions and offer suggestions regarding food and services.
• Input orders accurately into the POS system.
• Prepare dishes for service and brew coffee.
• Anticipate guests' needs and respond accordingly.
• Clear dishes from tables and reset counters.
• Reconcile checks and accept payments.
• Perform additional duties as assigned.

Skills

Friendly demeanor

Customer service

POS system proficiency

Food preparation

Job description

Benefits

• SSP pays an average of 80% of the monthly premiums per coverage level. We also offer Dental, Vision, and several other voluntary plan coverages.

Restaurant Portfolio

Our restaurant portfolio in the Dallas Love Field International Airport: First Quarter Grill, Catch One at LUVand AV8 Bar!

At SSP America, our Servers engage with our guests and deliver our delicious food and beverages. Our Servers are experts at several things including:

• Having warm, friendly smiles
• Delighting our guests
• Making recommendations based upon guests' preferences

If you enjoy a fast-paced, ever-changing work environment, then come check us out!

Job Responsibilities

• Answer questions and offer suggestions regarding food, beverages, and services of the facility
• Accurately input orders into the POS system
• Prepare dishes for service, to include ladling soup, tossing salads, cutting portions of pie and desserts, and brewing coffee
• Observe guests to anticipate their needs and respond to any additional requests
• Clear all dishes away from table
• Balance and reconcile all assigned open and closed checks by totaling bills and accepting payments
• Clear and reset all counters or tables at the conclusion of each course
• Other duties as assigned

SSP America is an equal opportunity employer. All decisions concerning the employment relationship will be made without regard to race, color, national origin, religion, sex, sexual orientation, gender identity or expression, veteran status, age, disability, genetic information, or other status or characteristic protected by federal, state, or local law. SSP America will provide reasonable accommodations during the application and interview process upon request as required to comply with applicable laws.