Server

TEDS MONTANA GRILL; Cumming (GA); On-site; USD 34,000 - 44,000; Full time

Benefits offered by this job

Medical benefits

401(k) with match

Flexible schedules

Scratch kitchen

Job summary

Ted’s Montana Grill is hiring Servers. We seek Premium, Polished and Professional team members who deliver the Big Sky Moments and genuine hospitality.

Pay is Tip-based: Tipped Minimum Wage Plus Tips, averaging $25-$32 per hour. Benefits include medical, 401(k) with matching, flexible schedules, and a scratch kitchen to be proud of. We close on Thanksgiving and Christmas.

Qualifications

• Full-service restaurant experience preferred
• Strong communication skills
• Gets along great with people

Skills

Strong communication skills

Gets along with people

Job description

SERVERS

Ted's Montana Grill isn't your ordinary restaurant, so we aren't looking for ordinary people. While we’re Premium, Polished and Professional, we’re also Cool (known as 3 PC). We live by “The Big Sky Spirit” which is our cultural compass and is evident in everything that we do.

Pay Rate Range: Tipped Minimum Wage Plus Tips; Averaging $25-$32/hr

GENUINE HOSPITALITY IS IN OUR DNA:

At Ted’s Montana Grill, the Servers and Bartenders are vital and valued members of our team and deliver the “Big Sky Moments” to ensure a great Guest experience each and every time. You will help create an atmosphere of genuine hospitality, ensuring a remarkable only-at-Ted’s experience for our Guests.

WHY WORK FOR TED'S?

• A strong PPA that generates GREAT tips!
• Flexible schedules
• Medical benefits
• 401(k) plan with matching
• Scratch kitchen & no microwaves - be proud of where you work and the food you serve!
• Career advancement opportunities - half of our managers started as Team Members

To help promote family and quality of life for our teams, Ted's Montana Grill closes our restaurants on Thanksgiving and Christmas Day.

REQUIREMENTS

• Full-service restaurant experience preferred
• Strong communication skills
• Gets along great with people!

Ted’s Montana Grill is proud to be an Equal Opportunity and e-Verify employer.

HOSPITALITY

We take great pride in ensuring all guests receive a warm and memorable experience leaving them feeling better than when they came in. From a bowl of half sours to our two-dollar bills, we empower each team member to deliver Big Sky Moments in ways that are natural and effortless to Ted’s and our guests.

THE EXPERIENCE

Our restaurants represent classic saloons of the 19th century where cattlemen and land barons found a little relaxation after a hard day’s work.

SUSTAINABILITY

We believe in leaving a better world for future generations. You’ll see this in our commitment to local growers, the paper straws, the Boraxo soap in our restrooms and sustainable choices in our kitchen operations. We are steadfast in our commitment to people, product and prosperity.

About Us

Our co-founders Ted Turner and George W. McKerrow imagined a restaurant where friends and family could sit down to an experience founded on the ideals that have made our country great. Where important ingredients like simplicity, honesty and authenticity would create classic American dishes.