Server

Workstream; Clarksville (TN); On-site; USD 32,000 - 52,000; Full time

Job summary

Sea Story Sushi is seeking experienced servers for a premium all-you-can-eat concept in a high-volume dining environment. You will need strong hospitality skills, fast pace adaptability, and thorough menu knowledge to deliver exceptional guest experiences.

Ideal candidates have at least 1 year of serving experience in Asian or full-service restaurants, are 18+, legally eligible to work in the United States, and proficient with Toast POS. Evening and weekend availability preferred.

Qualifications

• Minimum 1 year of serving experience in a high-volume restaurant
• Must be 18 years of age or older
• Must be legally authorized to work in the United States and provide employment verification
• Proficient with Toast POS and/or Toast handheld ordering systems
• Comfortable managing a fast-paced, high-volume section with accuracy and guest service
• Strong knowledge of full-service restaurant standards and service steps
• Ability to learn and explain an extensive menu (sushi, hibachi, ramen, yakitori, sauces, allergens)
• Ability to enter orders, modifications, allergies, and special requests accurately
• Strong communication with guests, management, kitchen, sushi bar, hosts, bussers, and servers
• Ability to multitask and stay composed during rushes
• Strong sense of urgency and attention to detail
• Positive, professional attitude and team-first mentality
• Reliable attendance and punctuality
• Must maintain a clean, professional appearance
• Must stand/move for extended periods and safely carry trays
• Evening, weekend and holiday availability preferred

Responsibilities

• Provide fast, accurate service in a high-volume setting
• Maintain extensive knowledge of the menu and specials
• Deliver excellent hospitality and guest experience during busy periods
• Communicate clearly with kitchen and service team to ensure smooth service
• Ensure orders, modifications and allergens are accurately entered and conveyed

Skills

High-volume service

Guest service excellence

Strong communication

Multitasking

Team player

Punctuality

Education

High school diploma or equivalent

Tools

Toast POS

Toast handheld ordering

Job description

Here’s a polished hiring ad that gives Sea Story a premium, high-volume feel without sounding overly corporate.

NOW HIRING: SERVERS

SEA STORY SUSHI

Premium All-You-Can-Eat

Sushi | Full Service | High Volume | Fast Paced

Sea Story Sushi is looking for experienced, energetic, and hospitality-driven Servers to join our team.

Inspired by the high-energy dining scenes of Las Vegas and New York City, Sea Story is a premium, full-service, all-you-can-eat Asian dining experience featuring sushi,, hibachi, ramen, yakitori, appetizers, desserts, cocktails, sake, and more.

This is not a slow-paced serving position. Our restaurant operates at a high volume with fast table turns, large sections, extensive menu knowledge, and constant guest interaction. We are looking for servers who can move quickly, stay organized, communicate clearly, and provide excellent hospitality even during our busiest services.

WHAT WE'RE LOOKING FOR

• Minimum 1 year of proven serving experience in a high-volume restaurant, Asian restaurant, sushi restaurant, or comparable full-service concept
• Must be 18 years of age or older
• Must be legally authorized to work in the United States and able to provide required employment verification documentation
• Must be proficient with Toast POS and/or Toast handheld ordering systems
• Comfortable managing a fast-paced, high-volume section while maintaining accuracy and strong guest service
• Strong knowledge of full-service restaurant standards and proper steps of service
• Ability to learn and confidently explain an extensive menu including sushi, hibachi, ramen, yakitori, sauces, ingredients, and allergens
• Ability to accurately enter orders, modifications, allergies, and special requests
• Strong communication skills with guests, management, kitchen, sushi bar, hosts, bussers, and fellow servers
• Ability to multitask and remain composed during high-volume rushes
• Strong sense of urgency and attention to detail
• Positive, professional attitude and team-first mentality
• Reliable attendance and punctuality are required
• Must maintain a clean, professional appearance
• Must be able to stand and move throughout the restaurant for extended periods and safely carry trays, plates, and beverages
• Evening, weekend, and holiday availability is strongly preferred

WHAT SUCCESS LOOKS LIKE AT SEA STORY

Our strongest servers are fast, confident, organized, knowledgeable, and genuinely hospitable. They know how to anticipate what a table needs before being asked, communicate effectively with the kitchen and support team, maintain control of a busy section, and create a polished guest experience from the moment the table is greeted until the final check is closed.

Because of our all-you-can-eat format, servers must also be comfortable managing multiple rounds of ordering, monitoring table progress, maintaining accurate coursing, explaining menu policies, and keeping the experience moving without ever making the guest feel rushed.

JOIN SEA STORY

If you thrive in a busy restaurant, enjoy high-energy service, work well under pressure, and take pride in delivering excellent hospitality, we want to meet you.

Experience matters. Speed matters. Hospitality matters.

About Us
Across the endless ocean, an ancient legend is told-where the four seas meet, a place said to gather the finest fish and flavors from around the world, a destination forever longed for in people's hearts.
At sea Story sushi, we follow that dream.
Inspiced by the ocean, we bring together global tastes.
so every guest can savor exquisite flavors while creating moments worth remembering.
Sea Story Sushi
Opening December 2025 - we look forward to welcoming you.