Server

Parkhurst Dining; Canonsburg (Washington County); On-site; USD 9,092 - 12,949; Full time

Benefits offered by this job

FREE meal during your shift

20% discount on food purchases

Paid time off

Management career advancement opportunities

Access to continuous development

Job summary

A dining service provider in Canonsburg seeks a full-time server to provide excellent guest service. Responsibilities include serving food, maintaining communication with management, and assisting team members. Ideal candidates should exhibit friendly hospitality, professionalism, and strict adherence to hygiene standards. Benefits include free meals during shifts, discounts at affiliated venues, paid time off, and opportunities for career advancement.

Qualifications

• Must be willing to serve guests with genuine hospitality.
• Ability to follow event timelines and guidelines.
• Maintain open communication with management.

Responsibilities

• Serve and interact with guests in a professional manner.
• Assist fellow team members whenever possible.
• Follow uniform dress code and hygiene practices.

Skills

Friendly interaction with guests

Effective communication

Team collaboration

Adherence to hygiene standards

Job description

Salary: $8/hour + tips.

Job Summary

The server is responsible for the set‑up, execution, and clean‑up of functions in accordance with Parkhurst’s Hospitality and Culinary Gold Standards. Create a smile for your guests by practicing genuine hospitality while serving!

Benefits

• FREE meal during your shift
• 20% discount on any food purchase at Eat’n Park, Hello Bistro, The Porch, and Parkhurst Dining
• Paid time off
• Management career advancement opportunities
• Access to continuous development with Smile Universe
• Eligibility for 401k, vision, dental and medical plans

Essential Functions

• Serve and interact with guests in a friendly, professional manner.
• Follow all event sheets, diagrams, pull sheets and timelines to successfully complete events.
• Maintain an open line of communication with management, inform them of products and supplies needed.
• Follow the uniform dress code and maintain proper personal hygiene.
• Assist fellow team members at every opportunity.
• Perform any other duties as assigned by management.
• Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions.

Seniority Level

Entry Level

Employment Type

Full-time

Job Function

Management and Manufacturing; Industry: Food and Beverage Services

Eat’n Park Hospitality Group provides equal employment opportunities to all team members and applicants for employment and prohibits discrimination and harassment of any type without regard to race, color, religion, age, sex, national origin, disability status, genetics, protected veteran status, sexual orientation, gender identity or expression, or any other characteristic protected by federal, state or local laws. This policy applies to all terms and conditions of employment, including recruiting, hiring, placement, promotion, termination, layoff, recall, transfer, leaves of absence, compensation and training.