Server

Just Eat Local

Boise (ID)

On-site

USD 26,518 - 48,216

Full time

14 days+

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Benefits offered by this job

Transportation Package
Insurance Benefits
Employee Food

Job summary

A regional restaurant group in Boise is seeking a FOH Service Team Member. Responsibilities include creating memorable guest experiences, having a strong knowledge of beverages, and practicing high hospitality standards. Preferred candidates have experience in the industry but training is provided for those with a solid customer service background. The position offers a base wage plus tips, with earnings averaging $25-35 per hour.

Qualifications

  • Experience in hospitality is preferred but not required.
  • Must have knowledge of beer, wine, and cocktails.
  • Strong communication skills and work ethic.

Responsibilities

  • Create an exceptional and memorable guest experience.
  • Provide detailed knowledge of beverage offerings.
  • Practice high standards of hospitality.

Skills

Positive energy
Empathy
Ownership mentality
Hospitality
Beer/wine/cocktail knowledge

Job description

Overview

RED FEATHER LOUNGE, BITTERCREEK ALEHOUSE, DIABLO AND SONS SALOON are hiring, and looking for incredible people who work diligently with their teammates to ensure our guests consistently have an amazing experience. While we will train for our open positions, these positions carry a high standard of service, and experience is a must. We want people who naturally:

  • Have positive energy and foster a great place to work.
  • Enjoy being around lots of people and have natural empathy.
  • Have an ownership mentality; responsible and accountable.
  • Practice hospitality in their daily lives.
  • Contain an insatiable curiosity to learn for the sake of learning.
  • A passion for and knowledge of spirits, craft cocktails, beer, and good food.
Responsibilities

FOH Service Team Member: Our frontline in service, your job consists of creating an exceptional and memorable guest experience that is consistent and on par with our high standards. Beer, wine, and cocktail knowledge is a must and a passion for great beverage is key to success. Along with strong service mechanics we expect our service team to have awesome communication skills, a natural work ethic, incredible integrity, and a genuine kindness towards people and our guests. Experience is preferred due to our volume. However, we will train individuals who demonstrate strong hospitality and have impeccable customer service backgrounds. Knowledge of the products we offer is key, and we offer training to those willing to master an understanding of beer, wine, cocktails, and our food menu and food sources.

  • Transportation Package
  • Insurance Benefits!
  • Employee Food

Our Service team is paid a base wage of $3.35 an hour + tips, but we guarantee no less than $19.25 per hour, and our servers are currently AVERAGING $25-35 per hour.

About us

Just Eat Local is the restaurant family behind Bittercreek Alehouse, Diablo and Sons Saloon and Red Feather Lounge on 8th St in Downtown Boise. We build restaurants that prevent needless harm to our environment and contribute to our communities’ culture and values.

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