Server

Nicksfishhouse; Baltimore (MD); On-site; USD 30,000 - 40,000; Full time

Benefits offered by this job

Flexible scheduling

Hands-on training and mentorship

Medical, dental, and vision insurance

Employee discounts

Job summary

A popular seafood restaurant in Baltimore is looking for a Server to provide exceptional service and enhance the dining experience. The ideal candidate has at least 2 years of experience in a high-volume restaurant, possesses strong communication skills, and thrives in a fast-paced environment. The position offers competitive compensation, unlimited earning potential through tips, and a dynamic work culture focused on teamwork and respect.

Qualifications

• Minimum of 2 years of server experience in a high-volume restaurant.
• A genuine passion for hospitality and delivering top-tier guest experiences.
• Must be at least 18 years old.

Responsibilities

• Provide friendly, attentive, and timely service to guests.
• Take accurate food and drink orders.
• Engage with guests regarding menu items.

Skills

Strong communication skills

Teamwork

Ability to work in a fast-paced environment

Job description

Job Title: Server

Reports To: FOH Manager

About Us

Nick's Fish House is a Baltimore favorite, known for serving up fresh seafood, regional specialties, and the best‑steamed crabs in town. Located on the beautiful waterfront at the Baltimore Peninsula, we offer a lively and welcoming atmosphere where guests can enjoy everything from our famous crab cakes to signature cocktails like the Orange Crush.

At Nick's, we take pride in creating exceptional dining experiences, and that starts with an incredible team. Whether you're serving guests on our spacious waterfront deck, crafting delicious dishes in the kitchen, or leading operations behind the scenes, every role is essential to our success. If you're passionate about hospitality, teamwork, and great food, we'd love to have you on board!

Position Summary

As a Server at Nick's Fish House, you are the face of our restaurant‑delivering exceptional service and ensuring every guest has a memorable experience. You'll be responsible for taking orders, serving food and beverages with efficiency and accuracy, and creating a warm and welcoming atmosphere. Working in a team‑service environment, you'll collaborate with fellow Front of House team members to maintain seamless service, assist with table setup and breakdown, and provide an unforgettable dining experience.

If you're friendly, energetic, and thrive in a fast‑paced environment, we'd love to have you on our team!

Team Service: A Culture of Collaboration

At Nick's Fish House, teamwork isn't just encouraged—it’s essential to who we are. Every guest's experience is a shared responsibility, and we work together to ensure outstanding hospitality at all times.

Regardless of your role, you'll be part of a team‑service approach, which means:

• Supporting colleagues by assisting where needed to create a seamless guest experience.
• Prioritizing communication and collaboration to keep operations running smoothly.
• Taking initiative and stepping in to help teammates, knowing they'll do the same for you.
• Maintaining a positive, guest‑focused attitude that reflects our commitment to Excellence, Teamwork, and Respect.

No matter your title, we believe in lifting each other up and delivering exceptional service as a team‑because that's what makes Nick's a great place to work.

Essential Duties & Responsibilities

• Provide friendly, attentive, and timely service to guests.
• Take accurate food and drink orders, ensuring guest preferences and dietary needs are met.
• Engage with guests to recommend menu items, answer questions about seafood selections, and enhance their dining experience with expert knowledge of Nick's offerings.
• Deliver orders promptly while maintaining a high standard of presentation and hospitality.
• Assist in running food, bussing tables, and completing side work to support smooth operations.
• Adhere to food safety and alcohol service regulations.
• Work as part of a team‑service approach, collaborating with colleagues to maintain a stress‑free and engaging work environment.
• Maintain a positive attitude and professional demeanor, embodying Nick's values of Excellence, Teamwork, Respect, and Accountability.

What We're Looking For

• Minimum of 2 years of server experience in a high‑volume restaurant.
• A genuine passion for hospitality and delivering top‑tier guest experiences.
• Strong communication and teamwork skills.
• Ability to work in a fast‑paced, high‑energy environment.
• A positive, can‑do attitude with a sense of urgency.
• A willingness to learn and share knowledge about our menu, seafood offerings, and seasonal specials.
• TIPS certification is a plus but not required.
• Must be at least 18 years old.
• Willingness to work a flexible schedule, including days, nights, weekends, and holidays.

Physical Requirements

Working as a Server at Nick's requires energy, agility, and endurance. Candidates must be able to:

• Stand and walk for extended periods (6‑10 hours per shift).
• Lift and carry trays of food and beverages weighing up to 25 lbs.
• Bend, reach, and perform repetitive motions (such as carrying plates and wiping tables).
• Work in a fast‑paced environment, often moving quickly between tables and stations.
• Navigate crowded dining areas and maintain balance while carrying items.

Why Join Nick's?

• Unlimited earning potential as a tipped employee.
• Flexible scheduling for work‑life balance.
• Hands‑on training and mentorship to support your success.
• Team‑driven culture where your contributions matter.
• Growth and advancement opportunities—we love promoting from within!
• Medical, dental, and vision insurance for eligible employees.
• Employee discounts on meals and apparel.
• A fun, dynamic work environment where teamwork and respect are at the heart of everything we do.

Compensation

This position starts at $3.63 per hour plus tips.

Equal Opportunity Employer

At Nick's Fish House, we celebrate diversity and inclusion in our team. We recruit and hire qualified candidates without regard to race, religion, sex, sexual orientation, age, national origin, ancestry, citizenship, disability, veteran status, or any other characteristic protected by applicable law. We believe that our differences make us stronger, and we're committed to fostering a welcoming and respectful workplace for all.

Ready to Join the Team?

If you're passionate about hospitality, teamwork, and making great food for great people, apply today! We can't wait to meet you.