Senior Sous Chef - Honolulu, HI

Flik Intl; Honolulu (HI); On-site; USD 65,000 - 70,000; Full time

Job summary

Join a forward-thinking company as a Senior Sous Chef in Honolulu, where you will lead culinary excellence in a vibrant, high-volume environment. This role enables you to showcase your culinary skills, collaborate on innovative menu designs, and ensure exceptional foodservice experiences for the community. With a commitment to quality and sustainability, you will play a crucial role in transforming school dining services. If you are passionate about food and eager to make a significant impact, this opportunity is perfect for you.

Benefits

Medical

Dental

Vision

Life Insurance/AD

Disability Insurance

Retirement Plan

Paid Time Off

Holiday Time Off

Employee Assistance Program

Flexible Spending Accounts (FSAs)

Qualifications

• Proven culinary skills with experience in high volume foodservice operations.
• Strong background in menu planning and kitchen management.

Responsibilities

• Assist the Executive Chef with cost controls and menu planning.
• Implement catering events and roll out new culinary programs.

Skills

Culinary Skills

Kitchen Management

Menu Planning

Catering Experience

Food Safety Knowledge

Customer Satisfaction Programs

Education

A.O.S. in Culinary Arts

Culinary Certificate

Tools

Microsoft Office

Outlook

Job description

Join to apply for the Senior Sous Chef - Honolulu, HI role at Flik Hospitality Group.

Salary: $65000 - $70000 / year

Other Forms of Compensation: N/A

Flik Independent School Dining has been leading the way in transforming private and independent school foodservice across 300 communities for over four decades. Our passionate team of associates is fully committed to delivering exceptional foodservice experiences every single time. Our meals are crafted from fresh, locally sourced ingredients, supporting sustainable agricultural practices that benefit our communities. We believe in nourishing the whole person, creating community through great food and programming, and doing what’s right, every time.

Job Summary: Working as the Senior Sous Chef at Compass Group USA, you will be at the forefront of a high-paced, large volume environment, supporting Kamehameha School. This outstanding role offers you the opportunity to showcase your culinary skills and make a significant impact on our operations in Honolulu, HI.

Key Responsibilities:

• Assist the Executive Chef in leading cost controls and handling expenditures for the account.
• Plan and build outstanding menus in collaboration with the Executive Chef.
• Efficiently implement and produce catering events, ensuring detailed execution.
• Roll out new culinary programs in conjunction with the company's marketing and culinary team.

Preferred Qualifications:

• A.O.S. or equivalent experience in Culinary Arts or culinary certificate with confirmed experience.
• Dynamic culinary/kitchen management experience, depending upon formal degree or training.
• Catering experience is a plus.
• High volume, complex foodservice operations experience is highly desirable.
• Institutional and batch cooking experiences are advantageous.
• Comprehensive knowledge of food and catering trends with a focus on quality, production, sanitation, food cost controls, and presentation.
• Must be experienced with computers, including Microsoft Office (Word, Excel, PowerPoint), Outlook, E-mail, and the Internet.
• Willingness to participate in patient satisfaction programs/activities.
• ServSafe certification is highly desirable.

Apply to Flik today!

Flik Independent School Dining is a member of Compass Group USA.

Compass Group is an equal opportunity employer.

Qualified candidates must be able to perform the essential functions of this position satisfactorily with or without a reasonable accommodation. This job post is not necessarily an exhaustive list of all essential responsibilities, skills, tasks, or requirements associated with this position.

Applications are accepted on an ongoing basis. Flik Independent School Dining maintains a drug-free workplace.

Benefits:

• Medical
• Dental
• Vision
• Life Insurance/ AD
• Disability Insurance
• Retirement Plan
• Paid Time Off
• Holiday Time Off (varies by site/state)
• Associate Shopping Program
• Health and Wellness Programs
• Discount Marketplace
• Identity Theft Protection
• Pet Insurance
• Commuter Benefits
• Employee Assistance Program
• Flexible Spending Accounts (FSAs)