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Tyson Foods is seeking an experienced plant supervisor to lead shift operations on the 1st shift in our Monroe facility. You will help control expenses, ensure OSHA, USDA, and HAACP compliance, and maintain safety, sanitation, and product quality standards.
Ideal candidates have 5+ years in meat processing with supervisory experience, a HS diploma or higher, and strong leadership and problem-solving skills. Excellent communication and ability to collaborate with department heads are essential.