Senior Living Sous Chef — Compassionate Dining Leader

Senior Living Residences; Farmington (CT); On-site; USD 30,000 - 32,000; Full time

Benefits offered by this job

Health insurance

Dental insurance

Vision insurance

Pre-tax retirement plan with company 6

Paid time off

Holiday pay

DEI Initiatives

Referral bonus program

Free meal during shifts

Tuition rewards program

Commuter benefits

HRA and FSA

Job summary

Senior Living Residences in Farmington, CT, is seeking a sous chef to prepare, cook, and plate meals for residents and special events. You will assist with ordering and ensure dietary needs are met, delivering high-quality dining experiences.

Ideal candidates have 1–2 years cooking in a fast-paced setting and a Food Safety certification. This on-site role offers a competitive starting hourly pay and a comprehensive benefits package.

Qualifications

• Certification: Food Safety preferred.
• Experience: 1–2 years as a cook in a fast-paced setting.

Responsibilities

• Prepare, cook, and plate meals for residents.
• Assist with ordering and menu planning.
• Accommodate residents' dietary needs as required.

Skills

Food Safety Certification

Cooking Experience

Job description

Senior Living Residences in Farmington, CT, is seeking a sous chef to prepare, cook, and plate meals for residents and special events. You will assist with ordering and ensure dietary needs are met, delivering high-quality dining experiences.

Ideal candidates have 1–2 years cooking in a fast-paced setting and a Food Safety certification. This on-site role offers a competitive starting hourly pay and a comprehensive benefits package.