Senior Living Server - Flexible Schedule & DailyPay

SmartRecruiters, Inc.; Colorado Springs (CO); On-site; USD 23,000 - 26,000; Part time

Benefits offered by this job

DailyPay

Flexible schedule

Health insurance

Dental insurance

Vision insurance

Retirement benefits

Job summary

SmartRecruiters, Inc. is seeking a Food Service Team Member to provide timely food and beverage service to residents and guests in a senior living community.

You will take orders, coordinate with the kitchen, deliver meals, ensure satisfaction, and help keep tables clean and ready for the next guests while maintaining a friendly, professional demeanor. Candidates should have at least two years in food service, be able to work flexible day/evening shifts, complete required food safety training,

Qualifications

• Minimum 2 years experience in food service.
• Flexible schedule including day/evening/pickup shifts.
• Food safety training and required licenses.
• Clear English communication.
• Basic computer skills for POS and payroll systems.
• Ability to make independent decisions when needed.
• Strong problem-solving skills.
• Maintain a positive, friendly demeanor with residents and coworkers.

Responsibilities

• Accept food orders, communicate to kitchen, and deliver food and beverages to residents/guests promptly.
• Ensure resident/guest satisfaction by addressing needs and requests quickly.
• Active bus and reset tables and complete assigned side work.
• Maintain a positive and professional demeanor toward residents, visitors, and coworkers.

Skills

Food service experience

Flexible schedule

Food safety training

English communication

POS familiarity

Payroll system

Independent decision-making

Problem solving

Positive demeanor

Tools

POS system

Payroll system

Job description

SmartRecruiters, Inc. is seeking a Food Service Team Member to provide timely food and beverage service to residents and guests in a senior living community.

You will take orders, coordinate with the kitchen, deliver meals, ensure satisfaction, and help keep tables clean and ready for the next guests while maintaining a friendly, professional demeanor. Candidates should have at least two years in food service, be able to work flexible day/evening shifts, complete required food safety training,