Senior Living Dining Server: Flexible Shifts & Free Meals

Cogirofmillcreekseniorliving; Pennsylvania; Sur place; USD 25 000 - 35 000; Plein temps

Avantages offerts par ce poste

Competitive wages

Health, Dental, Vision, and Life Insurance

Paid Vacation, Holidays, and Sick Leave

401K with company match

Free meals at work

Employee Assistance Program

Generous Employee Referral Program

Résumé du poste

A senior living community in Pennsylvania is seeking a Server to deliver exceptional dining experiences to residents. This role involves taking meal orders, serving food according to dietary preferences, and maintaining a positive dining atmosphere. Candidates should have strong interpersonal and customer service skills. Flexibility in shifts is required, including weekends and holidays. Previous experience in hospitality is desirable. Competitive wages and growth opportunities are offered.

Qualifications

• A high school diploma or equivalent is preferred but not required.
• A Food Handler Card with an understanding of kitchen sanitation and food codes is a plus.
• At least 6-12 months of experience in a serving, hospitality, or customer service role is a plus.

Responsabilités

• Deliver exceptional dining experiences to senior residents.
• Take meal orders accurately and deliver food and beverages promptly.
• Ensure meals are served according to dietary requirements and preferences.
• Prepare the dining room for each meal service and reset tables afterwards.
• Communicate resident feedback and ensure compliance with food safety guidelines.

Connaissances

Interpersonal skills

Customer service

Teamwork

Attention to detail

Ability to work in fast-paced environments

Formation

High school diploma or equivalent

Food Handler Card

Description du poste

A senior living community in Pennsylvania is seeking a Server to deliver exceptional dining experiences to residents. This role involves taking meal orders, serving food according to dietary preferences, and maintaining a positive dining atmosphere. Candidates should have strong interpersonal and customer service skills. Flexibility in shifts is required, including weekends and holidays. Previous experience in hospitality is desirable. Competitive wages and growth opportunities are offered.