Senior Living Dining Server: Flexible Shifts & Free Meals
Cogirofmillcreekseniorliving
Pennsylvania
On-site
USD 25,000 - 35,000
Full time
14 days+
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Benefits offered by this job
Competitive wages
Health, Dental, Vision, and Life Insurance
Paid Vacation, Holidays, and Sick Leave
401K with company match
Free meals at work
Employee Assistance Program
Generous Employee Referral Program
Job summary
A senior living community in Pennsylvania is seeking a Server to deliver exceptional dining experiences to residents. This role involves taking meal orders, serving food according to dietary preferences, and maintaining a positive dining atmosphere. Candidates should have strong interpersonal and customer service skills. Flexibility in shifts is required, including weekends and holidays. Previous experience in hospitality is desirable. Competitive wages and growth opportunities are offered.
Qualifications
A high school diploma or equivalent is preferred but not required.
A Food Handler Card with an understanding of kitchen sanitation and food codes is a plus.
At least 6-12 months of experience in a serving, hospitality, or customer service role is a plus.
Responsibilities
Deliver exceptional dining experiences to senior residents.
Take meal orders accurately and deliver food and beverages promptly.
Ensure meals are served according to dietary requirements and preferences.
Prepare the dining room for each meal service and reset tables afterwards.
Communicate resident feedback and ensure compliance with food safety guidelines.
Skills
Interpersonal skills
Customer service
Teamwork
Attention to detail
Ability to work in fast-paced environments
Education
High school diploma or equivalent
Food Handler Card
Job description
A senior living community in Pennsylvania is seeking a Server to deliver exceptional dining experiences to residents. This role involves taking meal orders, serving food according to dietary preferences, and maintaining a positive dining atmosphere. Candidates should have strong interpersonal and customer service skills. Flexibility in shifts is required, including weekends and holidays. Previous experience in hospitality is desirable. Competitive wages and growth opportunities are offered.