Senior Living Dining Cook — Fresh Meals & Benefits

Sonida Senior Living; Granbury (TX); Presencial; USD 32.000 - 42.000; Jornada completa

Ventajas ofrecidas por este puesto de trabajo

Health/dental/vision insurance

401k with company match

PTO from day one

Paid training

Employee Assistance Program

Descripción de la vacante

Courtyards at Lake Granbury, a Sonida Senior Living community, is seeking a Culinary Services Cook to join our team in Granbury, TX. You will plan, prepare, and serve nutritious meals in a sanitary, organized setting and assist in maintaining an efficient Dining Services department.

The role requires a High School diploma, Food Service Sanitation Certificate, and experience with large-scale meal preparation.

Formación

• High School graduate or equivalent.
• Food Service Sanitation Certificate per State/Local requirements.
• Experience with volume meal preparation.
• Some supervisory experience preferred; ability to read/understand recipes, work in a team, flexible shifts, multitask, and communicate effectively.

Responsabilidades

• Plans, prepares, and serves attractive, nutritious meals in an organized, timely, and sanitary manner.
• Assists the Culinary Services Director in maintaining an efficient Dining Services department.
• Prepares and serves meals for assigned shifts.
• Maintains standards for dining services to Residents including service delivery and cleanliness of dining areas.
• Cleans after preparation and service; maintains work areas and equipment.
• Ensures leftovers are covered, labeled, dated and stored properly.

Conocimientos

Supervisory experience

Reading recipes

Teamwork

Multitasking

Verbal and written communication

Educación

High School diploma or equivalent

Food Service Sanitation Certificate

Descripción del empleo

Courtyards at Lake Granbury, a Sonida Senior Living community, is seeking a Culinary Services Cook to join our team in Granbury, TX. You will plan, prepare, and serve nutritious meals in a sanitary, organized setting and assist in maintaining an efficient Dining Services department.

The role requires a High School diploma, Food Service Sanitation Certificate, and experience with large-scale meal preparation.