Senior Living Culinary Cook – Nutritious Meals & Service

The Renley at Woodholme Gardens; Pikesville (MD); On-site; USD 21,000 - 30,000; Full time

Benefits offered by this job

Health insurance

Dental insurance

401k with company match

PTO from day one

Paid training

Employee Assistance Program

Job summary

The Renley at Woodholme Gardens in Pikesville, MD is seeking a dedicated Culinary Services Cook to join our assisted living community. You will plan, prepare and serve meals, assist the Culinary Services Director, maintain sanitary standards, and support a high-quality dining program for residents.

A High School diploma and a Food Service Sanitation Certificate are required, with supervisory experience preferred.

Qualifications

• Must possess Food Service Sanitation Certificate as per State/Local requirements.
• High Experience and/or knowledge of volume meal preparation and serving for large groups.
• Some supervisory experience preferred. Ability to read and understand recipes, work in a team environment, work flexible shifts, handle multiple tasks at one time and communicate effectively verbally and/or in writing

Responsibilities

• Plans, prepares, and serves attractive, nutritious meals in an organized, timely, and sanitary manner.
• Assists the Culinary Services Director in maintaining a well-organized and efficient Dining Services department.
• Prepares and serves meals for assigned shifts.
• Maintains standards for dining services to the Residents to include efficient meal service delivery, customer service and cleanliness of the dining room and kitchen.
• Clean after preparation and service; work area, pots and equipment.
• Ensures all leftovers are covered, labeled, dated and stored in the proper place.

Education

High School graduate or equivalent

Food Service Sanitation Certificate

Job description

The Renley at Woodholme Gardens in Pikesville, MD is seeking a dedicated Culinary Services Cook to join our assisted living community. You will plan, prepare and serve meals, assist the Culinary Services Director, maintain sanitary standards, and support a high-quality dining program for residents.

A High School diploma and a Food Service Sanitation Certificate are required, with supervisory experience preferred.