Senior Living Cook (PT)

Jaybird Senior Living; Town of Cross Plains (WI); On-site; USD 30,000 - 40,000; Full time

Job summary

An established industry player in senior living is seeking a dedicated Senior Living Cook to join their team. This role involves preparing and serving meals that cater to dietary needs, ensuring a warm and welcoming dining experience for residents. The ideal candidate will have a passion for working with the elderly and a strong foundation in culinary service management. With opportunities for growth and a supportive work environment, this position offers competitive pay and valuable benefits. If you are looking to make a meaningful impact in the lives of seniors, this is the perfect opportunity for you.

Benefits

Medical Insurance

Dental Insurance

Vision Insurance

Life Insurance

401k with 5% Match

Generous Paid Time Off (PTO)

Flexible Hours

Employee Assistance Programs

On-Demand Pay

Qualifications

• Basic culinary service management knowledge is essential.
• Must be organized and adhere to deadlines.

Responsibilities

• Prepare and plate food according to recipes and dietary needs.
• Assist with serving in the dining room and cleaning kitchen areas.

Skills

Culinary Service Management

Organization

Deadline Adherence

Passion for Working with the Elderly

Education

High School Diploma or GED

Job description

Join to apply for the Senior Living Cook (PT) role at Jaybird Senior Living.

About the Company:

At Jaybird Senior Living, we offer team members the chance to do meaningful work that makes a difference every day. We seek individuals who embody our mission of providing exemplary red carpet service. We encourage growth, challenge, and learning new skills, welcoming talented individuals to bring innovative thinking to our communities.

Why You Should Apply

• Competitive pay
• Benefits including medical, dental, vision, life insurance, and more
• Opportunities for growth and advancement
• 401k with 5% match
• Generous Paid Time Off (PTO)

What You Will Do

• Prepare and plate food according to recipes and dietary needs
• Assist with serving in the dining room
• Wash dishes and clean kitchen/dining areas per standards
• Follow regulations regarding hair covering and hand protection
• Prepare dining room for meals

Why You Are Qualified

• High school diploma or GED
• Knowledge of basic culinary service management
• Passion for working with the elderly
• Organization and deadline adherence

Candidates will be required to pass a criminal background check, provide references, and complete other pre-employment requirements as mandated by law. EOE.

Additional Information

Similar roles: Culinary Aide, Culinary Artist, Fry Cook, Line Cook, Sous Chef.

The pay range varies based on location, experience, and performance. Benefits include medical, dental, vision insurance, disability coverage, 401(k) with match, PTO, flexible hours, employee assistance programs, and on-demand pay.

Job Details

• Seniority level: Entry level
• Employment type: Full-time
• Job function: Management and Manufacturing
• Industries: Nursing Homes and Residential Care Facilities