Senior Living Cook: Nutritious Meals & Flexible Scheduling

Stone-Bridge-Senior-Livin

Blytheville (AR)

Presencial

USD 30 000 - 42 000

Tempo integral

Há 11 dias
Gerador de candidaturas

Transforma esta função numa entrevista — um currículo e uma carta de apresentação criados à volta do que este empregador procura.

Ultrapassa os filtros ATS

Vantagens oferecidas por esta oferta de emprego

Paid Time Off
Health benefits
401(k)
Flexible Scheduling
Holiday pay incentives
Training and tuition reimbursement
Bereavement leave

Resumo da oferta

StoneBridge Senior Living in Blytheville, AR is seeking a Cook to prepare appetizing, nourishing meals for residents according to menus from Registered Dietitians. You will handle food storage, follow recipes, and ensure meals meet safety and quality standards.

This role emphasizes person-centered care, teamwork with the dietary staff, and flexibility with schedules. Previous institutional kitchen experience is preferred, and we provide benefits and opportunities to grow within the care family.

Qualificações

  • One (1) year experience in an institutional food service setting preferred.
  • Basic understanding of nutrition and therapeutic diets.
  • Excellent interpersonal, organization and communication skills.
  • Understanding of person-centered care.
  • Working knowledge and ability to apply professional standards of practice in job situations.

Responsabilidades

  • Handles and stores all food according to facility procedures and safe food handling guidelines.
  • Follows standardized recipes.
  • Prepare foods that correspond to the menu cycles developed by Registered Dietitians.
  • Cooks or prepares appetizing, attractive and nutritionally adequate meals in quantities that are served at the proper temperatures and within the appropriate time frames.
  • Uses food supplies and equipment in an efficient and economic manner to prevent waste.
  • Prepares and maintains a supply of food alternatives to accommodate resident choices and refusals of food served.
  • Assist with food storage, food preparation, tray assembly, and cleaning.
  • Operates institutional food preparation equipment according to manufacturer and supervisory direction.
  • Communicates with supervisor throughout shift to maximize resident satisfaction.
  • Assists the Dietary Manager with survey preparation and interacts with surveyors as instructed.

Conhecimentos

Institutional food service
Nutrition basics
Interpersonal skills
Person-centered care
Professional standards

Descrição da oferta de emprego

StoneBridge Senior Living in Blytheville, AR is seeking a Cook to prepare appetizing, nourishing meals for residents according to menus from Registered Dietitians. You will handle food storage, follow recipes, and ensure meals meet safety and quality standards.

This role emphasizes person-centered care, teamwork with the dietary staff, and flexibility with schedules. Previous institutional kitchen experience is preferred, and we provide benefits and opportunities to grow within the care family.

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