Senior Living Cook: Impactful Dining & Benefits

LCB Senior Living; Bedford (MA); On-site; USD 32,000 - 37,000; Full time

Benefits offered by this job

Health insurance

Vision insurance

Dental insurance

401k

Paid Time Off

Holiday Pay

Tuition reimbursement

Day One Benefits

Job summary

LCB Senior Living, The Residence at Bedford, is seeking a Cook to support kitchen operations and provide a restaurant-style dining experience for residents. You will collaborate with the Culinary Services Director and staff to prepare meals, follow recipes, and maintain sanitary conditions.

We offer a wage band of $23.00-$27.00 per hour, with both full-time and part-time positions. Benefits start on day one and include health, vision, dental, 401k, Paid Time Off, holiday pay, and tuition

Qualifications

• High school diploma or GED preferred.
• Minimum of 1-3 years of experience as a cook in a hospitality or healthcare environment.
• Serve Safe Certification.
• Able to read and follow recipes and printed production guides, cleaning schedules, and logs.

Responsibilities

• Provide a high level of customer service and promote a restaurant-style dining atmosphere.
• Work closely with the Culinary Services Director and/or Executive Director to keep residents satisfied with food and dining programs.
• Assist with the supervision of culinary staff as directed by leadership.
• Assist with the preparation and execution of the LCB Dining enhancement programs.
• Maintain kitchen and food storage and preparation areas in a clean, safe, and sanitary condition at all times.
• Responsible for the opening and/or closing of the kitchen.
• Adhere to cleaning schedules as assigned.
• Ensure that all food is received, stored and prepared according to company standards.
• Estimate daily or weekly needs of food and supplies and communicate needs to food service director or assistant food service director.
• Participate in preparing and cooking meals according to established recipes and approved menus.
• Document temperatures of food prior to service, refrigeration and freezer temperatures.
• Prepare and ensure snacks and beverages are available to residents at all times.
• Keep kitchen floors clean and trash emptied.
• Assist with the transportation and storage of food and supplies.
• Assist with preparation and execution of special events, banquets, and theme meals.

Skills

Customer service

Multitasking

Teamwork

Food handling

Recipes following

Education

High school diploma or GED

Serve Safe Certification

Job description

LCB Senior Living, The Residence at Bedford, is seeking a Cook to support kitchen operations and provide a restaurant-style dining experience for residents. You will collaborate with the Culinary Services Director and staff to prepare meals, follow recipes, and maintain sanitary conditions.

We offer a wage band of $23.00-$27.00 per hour, with both full-time and part-time positions. Benefits start on day one and include health, vision, dental, 401k, Paid Time Off, holiday pay, and tuition