Senior Living Cook — Great Hours, Meaningful Impact

Sunol Creek Memory Care

Nebraska, United States, Northern America, Americas

Hybrid

USD 32,000 - 42,000

Full time

14 days+

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Benefits offered by this job

Health coverage
HSA contributions
Employer-paid life insurance
Paid time off
Complimentary shift meal
DailyPay
Employee assistance program
Professional development & growth
Recognition & referral bonuses

Job summary

CountryHouse Elkhorn, part of Agemark Senior Living, is seeking a dependable Cook who enjoys preparing great meals and creating positive dining experiences for residents. This full-time on-site role offers a schedule without late nights typical of restaurants and opportunities to engage with residents daily.

Responsibilities include preparing meals, supporting special events, keeping the kitchen clean and safe, and collaborating with the dining team to ensure smooth service.

Qualifications

  • Cooking experience: At least one year of hands-on cooking or culinary experience.
  • Positive attitude with team-oriented approach and passion for serving others.
  • Strong communication: ability to communicate with residents and team members.
  • Physical ability: lift up to 50 lbs and stand for extended periods.
  • Dependability: reliable, able to work scheduled shifts and keep dining services running smoothly.

Responsibilities

  • Prepare great meals according to menus, recipes, and residents’ dietary needs.
  • Create positive mealtime experiences for residents.
  • Support meals for celebrations, community events, and special gatherings.
  • Keep kitchen safe and clean, following food safety standards.
  • Work with dining team and other departments to ensure smooth meal service.

Skills

Cooking experience
Positive attitude
Strong communication
Physical ability
Dependability

Job description

CountryHouse Elkhorn, part of Agemark Senior Living, is seeking a dependable Cook who enjoys preparing great meals and creating positive dining experiences for residents. This full-time on-site role offers a schedule without late nights typical of restaurants and opportunities to engage with residents daily.

Responsibilities include preparing meals, supporting special events, keeping the kitchen clean and safe, and collaborating with the dining team to ensure smooth service.

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