Senior Living Cook: Fresh Menus, Growth & Benefits

TerraBella Southport; Southport (NC); On-site; USD 30,000 - 40,000; Full time

Benefits offered by this job

Medical insurance

Dental insurance

Vision insurance

Paid time off

401(k) with employer match

Job summary

TerraBella Southport is seeking a Cook to prepare hot and cold menu items, ensuring quality and portion control in a Senior Living environment. Candidates should have prior experience in this field and possess strong organizational and communication skills.

The role includes working on the grill, sauté station, and salad-bar, with an emphasis on food handling safety and attention to detail. This position offers a comprehensive benefits package for eligible employees.

Qualifications

• Previous experience in Senior Living preferred.
• Experience with food handling safety required.
• Must be able to work weekends.

Responsibilities

• Prepare hot and cold menu items on the grill, sauté station, and salad-bar.
• Ensure proper preparation and portioning of foods as indicated on the menu.
• Taste and prepare food to determine quality.

Skills

Organizational skills

Communication skills

Attention to detail

Job description

TerraBella Southport is seeking a Cook to prepare hot and cold menu items, ensuring quality and portion control in a Senior Living environment. Candidates should have prior experience in this field and possess strong organizational and communication skills.

The role includes working on the grill, sauté station, and salad-bar, with an emphasis on food handling safety and attention to detail. This position offers a comprehensive benefits package for eligible employees.