Senior Living Cook: Flexible Scheduling & Creative Meals

Health Dimensions Group; Ely (MN); On-site; USD 21,000 - 30,000; Full time

Benefits offered by this job

Competitive hourly pay

Shift differentials

Paid time off

Flexible scheduling

Health, dental & vision insurance

Ongoing training & career growth

Supportive, mission-driven team

Job summary

Health Dimensions Group, Inc is hiring a Cook to prepare nutritious meals in a senior living community. You’ll follow planned menus, ensure portions and presentation meet standards, and maintain kitchen cleanliness. Training and certifications in food safety are encouraged.

The role offers competitive pay, benefits, and opportunities for growth in a supportive team. Join a mission-driven team that values hospitality, integrity, and respect.

Qualifications

• Previous cooking experience required; senior living or healthcare setting a plus.
• Familiarity with food safety regulations and dietary needs (e.g. diabetic, low-sodium).
• Ability to work independently and as part of a fast-paced kitchen team.

Responsibilities

• Prepare and serve meals according to planned menus and dietary guidelines.
• Ensure meals are tasty, properly portioned, and attractively presented.
• Follow recipes, food safety standards, and community guidelines to a T.
• Assist with food prep, baking, and special meals as needed.
• Maintain cleanliness and organization in the kitchen, storage, and serving areas.
• Monitor food inventory and report supply needs to the Dining Services Director.
• Interact with residents warmly and respectfully during meal service.
• Be flexible and accommodating with resident food preferences or special requests.
• Help with set-up and clean-up for special events, holidays, and themed meals.

Skills

Cooking experience

Food safety

Customer service

Job description

Health Dimensions Group, Inc is hiring a Cook to prepare nutritious meals in a senior living community. You’ll follow planned menus, ensure portions and presentation meet standards, and maintain kitchen cleanliness. Training and certifications in food safety are encouraged.

The role offers competitive pay, benefits, and opportunities for growth in a supportive team. Join a mission-driven team that values hospitality, integrity, and respect.