Senior Living Cook: Cooking with Heart & Impact

Heritage Senior Living; West Allis (WI); On-site; USD 15,000 - 22,000; Full time

Benefits offered by this job

Health insurance

Paid time off

Retirement savings opportunities

Employee assistance and wellness

Job summary

Heritage Senior Living is seeking a dependable Cook to join our culinary team in West Allis, Wisconsin. You will prepare meals, follow resident dietary instructions, and help deliver an exceptional dining experience in a resident-centered environment.

The role emphasizes food safety, efficient kitchen operation, and collaboration with the Executive Chef and sous chefs to meet daily production needs and special events. Training and advancement opportunities are available.

Qualifications

• High school diploma or equivalent preferred.
• Ability to read and follow recipes, menus, and safety instructions.
• Previous food preparation or cooking experience required.
• Senior living, healthcare, institutional food service, hospitality, or restaurant experience preferred.

Responsibilities

• Prepare meals according to established menus, recipes, and production standards.
• Serve meals and monitor dining experience and resident satisfaction.
• Maintain sanitation, safety, and organization of kitchen areas.

Skills

Food safety practices

Read recipes and follow menus

Team collaboration

Time management

Education

High School Diploma or equivalent

Tools

Kitchen equipment operation

Job description

Heritage Senior Living is seeking a dependable Cook to join our culinary team in West Allis, Wisconsin. You will prepare meals, follow resident dietary instructions, and help deliver an exceptional dining experience in a resident-centered environment.

The role emphasizes food safety, efficient kitchen operation, and collaboration with the Executive Chef and sous chefs to meet daily production needs and special events. Training and advancement opportunities are available.