Senior Hospital Cook: Lead Kitchen, Nights, Full-Time

TouchPoint Support Services; Pensacola (FL); On-site; USD 21,000 - 22,000; Full time

Benefits offered by this job

Retirement Plan

Associate Shopping Program

Health and Wellness Programs

Discount Marketplace

Identity Theft Protection

Pet Insurance

Voluntary Benefits (Critical Illness,

Accident Insurance

Job summary

TouchPoint Support Services in Pensacola, FL is hiring for a full-time Senior Cook. The role prepares nutritious, flavorful meals following recipes and safety standards, with nights included. Experience in kitchen operations is required and supervision of kitchen staff may be involved.

The position offers a competitive hourly pay range and benefits through TouchPoint as part of Compass Group. Applications are accepted for this role at the listed location.

Qualifications

• Previous kitchen and cooking experience required.
• Ability to supervise cooking staff as assigned.
• Knowledge of HACCP and food safety guidelines.
• Flexibility for nights and varying schedules.

Responsibilities

• May oversee the cooking activities of food service associates as assigned by Food Service Director.
• Prepares various entrees and menu items following established recipes.
• Operates and cleans equipment after each use. Performs scheduled routine cleaning.
• Stores, labels and dates food items according to policy.
• Follows HACCP guidelines to ensure quality and safety of food supply.
• Complies with federal, state and local health and sanitation regulations and department sanitation procedures.
• Assists Food Service Director in maintaining accurate daily production records and completes all required documentation, reports, and logs as assigned.
• Assists in the cross training of employees.
• Performs other duties as assigned.

Skills

Cooking

Kitchen experience

Food safety

Supervising staff

Job description

TouchPoint Support Services in Pensacola, FL is hiring for a full-time Senior Cook. The role prepares nutritious, flavorful meals following recipes and safety standards, with nights included. Experience in kitchen operations is required and supervision of kitchen staff may be involved.

The position offers a competitive hourly pay range and benefits through TouchPoint as part of Compass Group. Applications are accepted for this role at the listed location.