Senior General Restaurant Manager - Northfield Park

MGM Resorts International; Sharon Township (OH); On-site; USD 40,000 - 80,000; Full time

Job summary

An established industry player seeks a Senior General Restaurant Manager to lead a dynamic food service team. This role focuses on delivering exceptional guest experiences and managing daily operations efficiently. You will inspire your team, uphold high standards of service, and ensure guest satisfaction in a vibrant environment. With a commitment to continuous improvement and a guest-focused approach, you will play a pivotal role in creating memorable moments. Join this exciting opportunity to make a significant impact in the world of hospitality and entertainment, where your leadership will shine and your contributions will be valued.

Benefits

Wellness incentive programs

Health Benefits

Income Protection Benefits

Company Discounts

Free meals in employee dining room

Promotion networking opportunities

Volunteer opportunities

Various discounts with partners

Qualifications

• Proven ability to inspire and manage high-performing teams.
• Strong communication skills and drive for continuous improvement.

Responsibilities

• Oversee daily operations of food outlets and uphold guest service standards.
• Lead food & beverage initiatives and ensure brand alignment.
• Maintain health, safety, and cleanliness across all food service outlets.

Skills

Team Leadership

Inventory Management

Guest Service

Communication Skills

Detail-oriented

Education

2+ years of relevant experience

Job description

The SHOW comes alive at MGM Resorts International

Have you ever wondered what it would be like to work in a place full of excitement, diversity, and entertainment? Are you enthusiastic about being a team player in one of the most fascinating industries in the world? At MGM Resorts, we seek individuals like YOU to create unique and show-stopping experiences for our guests.

THE JOB:
As the Senior General Restaurant Manager, you will play a key role in for overseeing with the daily operations and leading our dynamic food service team. At Northfield Park your mission is to deliver exceptional experiences and create unforgettable "WOW" moments that guests will remember long after their visit.

THE DAY-TO-DAY:

• Oversees the daily operations of food outlets, bars and the clubhouse with a focus on team leadership, labor efficiency, scheduling, inventory management and upholding guest service standards.

• Leads the execution of food & beverage and company-wide initiatives, ensuring alignment with brand standards

• Maintains the highest levels of health, safety, sanitation and cleanliness across all food service outlets

• Maintain communication with the restaurant chef on all food and menu issues

• Ensures high customer satisfaction and an exceptional guest experience

• Assist with ordering inventory and other essential office functions

THE IDEAL CANDIDATE:

• A strong leader with a proven ability to inspire and manage high-performing teams.

• Detail-oriented and organized, with strong communications skills and drive for continuous improvement

• Guest-focused with a genuine commitment to delivering exceptional service and memorable guest experience

• 2 + years of prior relevant experience

THE PERKS & BENEFITS:

• Wellness incentive programs to help you stay healthy physically and mentally

• Health Benefits

• Health & Income Protection Benefits (For eligible employees)

• Access to a variety of company Hotel, Food and Beverage, Retail, and Entertainment Discounts

• Free meals in our employee dining room

• Various programs and networking opportunities to help you get promoted

• Volunteer opportunities to give back to the community

• Other various discounts with company partners such as travel, electronics, online shopping, and many more!

VIEW JOB DESCRIPTION:
https://mgmresorts.marketpayjobs.com/ShowJob.aspx?EntityID=2&jobcode=19724

Are you ready to JOIN THE SHOW? Apply today!