Senior Food Service Operations Lead – K-12 Campuses

Dallas Independent School District; Dallas (TX); Sur place; USD 70 000 - 100 000; Plein temps

Résumé du poste

Dallas Independent School District seeks a Lead Supervisor for the Food and Child Nutrition program. You will directly supervise Area Supervisors and 325+ campus staff, ensuring staffing, training, and compliance with federal and state policies.

You will monitor budgets, enforce best practices, and lead monthly meetings while updating program records. Bachelor’s in Nutrition or related field is required; SNS credential preferred.

Qualifications

• Three years of supervisory experience in food industry, preferably K-12 and/or nutrition related field.
• Experience in school food service management, quality assurance, menu planning, catering, marketing and promotions.
• Experience in project planning and collaborating with teams to implement projects.
• School Nutrition Specialist (SNS) Credentialed preferred.
• American Dietetic Association Registered Dietitian, Licensed Dietitian or eligible desirable but not required.
• Working knowledge of policies, procedures, and laws concerning employee relations, separation, and investigative procedures.
• Computer skills and working knowledge of Oracle, MS Windows, MS Office Professional.

Responsabilités

• Directly supervise 4 or more Area Supervisors, indirectly supervise 45+ Cafeteria Supervisors and 325+ campus staff by providing leadership on policies and procedures pertaining to the Food and Child Nutrition program as it relates to staffing, labor relations, compliance, training, employee evaluation and public relations at the school level.
• Understand, train and enforce compliance of best practices, laws, regulations, policies, and emerging technologies related to school food service operations and communicate to appropriate department personnel.
• Monitor all food purchases, labor cost, and supplies purchases according to keep within annual budget. Analyze labor levels of campus and staffing agency employees daily and make adjustments according to campus needs.
• Assist Area Supervisors with school disciplinary concerns; serve as a resource for supervisors by providing information and counseling to the fair and consistent treatment of school employees. Responsible for the documentation needed for the due process of school staff.
• Maintain and update Filemaker records, including but not limited to, Child and Adult Care Food Program, Fresh Fruit and Vegetable Program, Saturday School, Seamless Summer Option, Break Meals Program, FOCUS Program, and Homeless Shelter.
• Assume Area Supervisor responsibilities when position is vacant.
• Conduct annual performance appraisals for Area Supervisors.
• Conduct regular campus visits to ensure consistency and compliance with local, state, and federal policies and procedures.
• Attend workshops and seminars as assigned to maintain current knowledge of the food services industry.
• Responsible for presenting monthly meetings for all Cafeteria Supervisors and Area Supervisors.
• Attend campus kitchen construction meetings to ensure department is informed of project timeline and address any questions or concerns.]
• CoT_job_summary_short':'COMPANY NAME: Dallas Independent School District\nKEY POINTS: Supervisory leadership in food service, K-12 nutrition, budget control'
• job_summary_short Sequence lines to be continued below to fit 410-500 chars; ensure two paragraphs with real company name and details.
• CoT_job_summary_short_Labelled":"COMPANY NAME: Dallas Independent School District\nKEY POINTS: Supervisory leadership in food service, K-12 nutrition, budget control"}
• contract_type
• location_type
• remote_scope
• perks
• stated_min
• stated_max
• stated_absolute
• salary_estimation_cot
• estimated_low
• estimated_medium
• estimated_high
• currency
• frequency
• bonus
• tax
• application_email
• job_end_date
• contact_person
• hiring_department_name
• job_qualifications_skills_extra_postfix”:null}]}@json 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0
• salary_estimation_cot_SANITIZED?

Connaissances

Supervisory experience

School food service

Menu planning

Catering

Marketing

Promotions

Project planning

Team collaboration

Interpersonal skills

Communication skills

Problem solving

Decision making

Formation

SNS Credential

Registered Dietitian

Licensed Dietitian

Outils

Oracle

MS Windows

MS Office

Description du poste

Dallas Independent School District seeks a Lead Supervisor for the Food and Child Nutrition program. You will directly supervise Area Supervisors and 325+ campus staff, ensuring staffing, training, and compliance with federal and state policies.

You will monitor budgets, enforce best practices, and lead monthly meetings while updating program records. Bachelor’s in Nutrition or related field is required; SNS credential preferred.