Senior Dining Aide & Kitchen Support

The Waters

Fort Wayne (IN)

On-site

USD 16,531,000 - 22,042,000

Full time

3 days ago
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Job summary

The Waters of Fort Wayne is seeking a Dietary Aide/Dishwasher to support our senior care facility with meal service, sanitation, and resident-focused dining. You will assist in meal prep, deliver trays, and help maintain a clean, safe kitchen.

We value teamwork, reliability, and a friendly manner. This role involves standing for extended periods, lifting, and working in a fast-paced setting to ensure high-quality resident meals.

Qualifications

  • Proven experience as a dietary aide.
  • Knowledge of sanitation and safety guidelines.
  • Ability to prepare meals according to instructions and using kitchen equipment.
  • Strong communication and customer service skills.
  • Must be physically fit for a fast-paced environment.
  • High school diploma or equivalent; food service certification is a plus.

Responsibilities

  • Set up dining areas and tables with cleanliness and order.
  • Prepare meals under supervision and follow safety standards.
  • Deliver dishes and trays to designated rooms on time.
  • Assist with post-meal cleanup and waste disposal.
  • Maintain hygiene at stations, wash dishes and equipment.
  • Monitor ingredient stock and help manage inventory.
  • Contribute to kitchen upkeep and equipment maintenance.
  • Support team teamwork and resident well-being.

Skills

Dietary aide experience
Sanitation knowledge
Meal preparation
Communication skills
Physical stamina

Education

High school diploma or equivalent
Food service certification (preferred)

Job description

The Waters of Fort Wayne is seeking a Dietary Aide/Dishwasher to support our senior care facility with meal service, sanitation, and resident-focused dining. You will assist in meal prep, deliver trays, and help maintain a clean, safe kitchen.

We value teamwork, reliability, and a friendly manner. This role involves standing for extended periods, lifting, and working in a fast-paced setting to ensure high-quality resident meals.

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