SENIOR COOK (FULL TIME) 1413745

Compass Group Poland Sp. z o.o.; Boston (MA); On-site; Full time

Job summary

An established industry player is seeking a dedicated Senior Cook to join their team in Boston. In this role, you will prepare nutritious and flavorful meals while ensuring compliance with health and safety regulations. You will oversee food service associates, maintain organized storage, and follow established recipes. This position offers a chance to work in a dynamic environment where your culinary skills will shine. With a commitment to employee well-being, the company provides a range of benefits, including medical, dental, and vision coverage, making it an excellent opportunity for those passionate about food service.

Benefits

Retirement Plan

Health and Wellness Programs

Discount Marketplace

Identity Theft Protection

Pet Insurance

Medical

Dental

Vision

Life Insurance

Flexible Spending Accounts (FSAs)

Qualifications

• Prior culinary experience is preferred for this role.
• Knowledge of HACCP guidelines is essential for food safety.

Responsibilities

• Prepare food to ensure it is nutritious and properly flavored.
• Oversee cooking activities and maintain organized storage.

Skills

Culinary Experience

Food Safety Compliance

Recipe Preparation

Education

High School Diploma or Equivalent

Tools

Cooking Equipment

Food Storage Systems

Job description

Restaurant Associates

• We have an opening for a full time SENIOR COOK position.
• Location: 55 Pier 4 Boulevard, Boston, MA 02210. Note: online applications accepted only.
• Schedule: Full time schedule; Monday through Friday. Hours may vary. More details upon interview.
• Requirement: Prior culinary experience is preferred.
• Pay Range: $20.00 per hour to $26.00 per hour.

Job Summary

Summary: Prepares food to ensure it is nutritious and properly flavored in accordance with applicable federal, state, local and company standards, guidelines and regulations.
Essential Duties and Responsibilities:

• May oversee the cooking activities of food service associates as assigned by Food Service Director.
• Prepares various entrees and menu items following established recipes.
• Operates and cleans equipment after each use. Performs scheduled routine cleaning.
• Stores, labels and dates food items according to policy. Helps maintain organized storage of dry goods and refrigerated and frozen products.
• Follows HACCP guidelines to ensure quality and safety of food supply.
• Complies with federal, state and local health and sanitation regulations and department sanitation procedures.
• Assists Food Service Director in maintaining accurate daily production records and completes all required documentation, reports, and logs as assigned.
• Assists in the cross training of employees.
• Performs other duties as assigned.

Associates at Restaurant Associates are offered many fantastic benefits.

Both full-time and part-time positions offer the following benefits to associates:

• Retirement Plan
• Associate Shopping Program
• Health and Wellness Programs
• Discount Marketplace
• Identity Theft Protection
• Pet Insurance
• Voluntary Benefits, including Critical Illness Insurance, Accident Insurance, Hospital Indemnity Insurance, Legal Services, and Choice Auto and Home Program

In addition, full-time positions also offer the following benefits to associates:

• Medical
• Dental
• Vision
• Life Insurance/AD
• Disability Insurance
• Commuter Benefits
• Employee Assistance Program
• Flexible Spending Accounts (FSAs)

Abides by all Company policies and procedures including but not limited to:

• The use of a medium weight cut gloves when handling or using knives, peelers, choppers, mandolins or cleaning a slicer.
• The use of oven mitts, fryer gloves or steamer gloves when handling hot pans from ovens, warmers or steamtables.
• The use of slip-resistant shoes and proper lifting techniques.

Associates may also be eligible for paid and/or unpaid time off benefits in accordance with applicable federal, state, and local laws.

About Compass Group: Achieving leadership in the foodservice industry

Compass Group is an equal opportunity employer. At Compass, we are committed to treating all Applicants and Associates fairly based on their abilities, achievements, and experience without regard to race, national origin, sex, age, disability, veteran status, sexual orientation, gender identity, or any other classification protected by law.

Qualified candidates must be able to perform the essential functions of this position satisfactorily with or without a reasonable accommodation. Disclaimer: this job post is not necessarily an exhaustive list of all essential responsibilities, skills, tasks, or requirements associated with this position. While this is intended to be an accurate reflection of the position posted, the Company reserves the right to modify or change the essential functions of the job based on business necessity.

Applications are accepted on an ongoing basis.