SENIOR COOK (FULL TIME) 1413050

Compass Group Poland Sp. z o.o.; New York (NY); On-site; Full time

Job summary

Join a forward-thinking company as a Senior Cook, where you will prepare nutritious and flavorful meals that adhere to strict quality standards. This role offers a fantastic opportunity to develop your culinary skills in a supportive environment, with training provided for those eager to learn. You will be responsible for overseeing food preparation, maintaining cleanliness, and ensuring compliance with health regulations. Enjoy a full-time schedule with a range of benefits, including medical and dental coverage, retirement plans, and more. If you are passionate about food and eager to grow in the culinary field, this position is perfect for you.

Benefits

401K

Medical Benefits

Free Shift Meal

Chef Coats Laundered

Health and Wellness Programs

Employee Assistance Program

Flexible Spending Accounts (FSAs)

Qualifications

• No experience necessary; willing to train for the right candidates.
• Must be able to follow established recipes and maintain food safety standards.

Responsibilities

• Prepare various entrees and menu items following established recipes.
• Oversee cooking activities and maintain organized storage of food items.
• Comply with health and sanitation regulations.

Skills

Food Preparation

HACCP Guidelines

Cooking Techniques

Team Collaboration

Education

High School Diploma

Tools

Cooking Equipment

Food Storage Systems

Job description

Restaurant Associates

• We have an opening for full time SENIOR COOK positions.
• Location: UBS EMA - Cafe - 11 Madison Avenue, New York, NY 10010 Note: online applications accepted only.
• Schedule: Full time schedule. Monday - Friday, 6:30 am - 3:00 pm. More details upon interview.
• Requirement: No experience is necessary. Willing to train!
• Perks: 401K! Medical Benefits! Free Shift Meal! Chef Coats Laundered!
• Pay Range: $23.00 per hour to $24.00 per hour.

Job Summary

Job Summary

Summary: Prepares food to ensure it is nutritious and properly flavored in accordance with applicable federal, state, local and company standards, guidelines and regulations.
Essential Duties and Responsibilities:

• May oversee the cooking activities of food service associates as assigned by Food Service Director.
• Prepares various entrees and menu items following established recipes.
• Operates and cleans equipment after each use. Performs scheduled routine cleaning.
• Stores, labels and dates food items according to policy. Helps maintain organized storage of dry goods and refrigerated and frozen products.
• Follows HACCP guidelines to ensure quality and safety of food supply.
• Complies with federal, state and local health and sanitation regulations and department sanitation procedures.
• Assists Food Service Director in maintaining accurate daily production records and completes all required documentation, reports, and logs as assigned.
• Assists in the cross training of employees.
• Performs other duties as assigned.

Associates at Restaurant Associates are offered many fantastic benefits.

Both full-time and part-time positions offer the following benefits to associates:

• Retirement Plan
• Associate Shopping Program
• Health and Wellness Programs
• Discount Marketplace
• Identity Theft Protection
• Pet Insurance
• Voluntary Benefits, including Critical Illness Insurance, Accident Insurance, Hospital Indemnity Insurance, Legal Services, and Choice Auto and Home Program

In addition, full-time positions also offer the following benefits to associates:

• Medical
• Dental
• Vision
• Life Insurance/AD
• Disability Insurance
• Commuter Benefits
• Employee Assistance Program
• Flexible Spending Accounts (FSAs)

Abides by all Company policies and procedures including but not limited to:

• The use of a medium weight cut gloves when handling or using knives, peelers, choppers, mandolins or cleaning a slicer.
• The use of oven mitts, fryer gloves or steamer gloves when handling hot pans from ovens, warmers or steamtables.
• The use of slip-resistant shoes and proper lifting techniques.

Associates may also be eligible for paid and/or unpaid time off benefits in accordance with applicable federal, state, and local laws.

About Compass Group: Achieving leadership in the foodservice industry

Compass Group is an equal opportunity employer. At Compass, we are committed to treating all Applicants and Associates fairly based on their abilities, achievements, and experience without regard to race, national origin, sex, age, disability, veteran status, sexual orientation, gender identity, or any other classification protected by law.

Qualified candidates must be able to perform the essential functions of this position satisfactorily with or without a reasonable accommodation. Disclaimer: this job post is not necessarily an exhaustive list of all essential responsibilities, skills, tasks, or requirements associated with this position. While this is intended to be an accurate reflection of the position posted, the Company reserves the right to modify or change the essential functions of the job based on business necessity.

Applications are accepted on an ongoing basis.

We will consider for employment all qualified applicants, including those with a criminal history (including relevant driving history), in a manner consistent with all applicable federal, state, and local laws, including the City of Los Angeles’ Fair Chance Initiative for Hiring Ordinance, the San Francisco Fair Chance Ordinance, and the New York Fair Chance Act.