SENIOR COOK (FULL TIME)

Compass Group Canada; Westlake (TX); On-site; USD 60,000 - 80,000; Full time

Job summary

An established industry player is seeking a dedicated Senior Cook to join their team. In this role, you will prepare nutritious and flavorful meals, ensuring adherence to safety and quality standards. Your culinary expertise will shine as you oversee cooking activities and maintain organized food storage. Enjoy a supportive work environment with no nights or weekends, allowing for a balanced work-life schedule. This opportunity offers great perks, including free meals and gym access, making it an excellent choice for culinary professionals looking to advance their careers in a reputable food service organization.

Benefits

Free Shift Meal

Free Uniforms

Paid Holidays Off

Free Gym On Site

Internal Employee Referral Bonus

Qualifications

• Experience required in food preparation and culinary tasks.
• Knowledge of HACCP guidelines for food safety.

Responsibilities

• Oversee cooking activities and prepare various menu items.
• Ensure compliance with health and sanitation regulations.

Skills

Culinary Skills

Food Safety Knowledge

Recipe Following

Education

High School Diploma

Tools

Kitchen Equipment

Food Storage Systems

Job description

• We are hiring immediately for full time SENIOR COOK positions.
• Location: Flik/Fidelity/Two Destiny - 2 Destiny Way, Westlake, TX 76262. Note: online applications accepted only.
• Schedule: Full time schedule. Monday - Friday, hours may vary. No nights or weekends. More details upon interview.
• Requirement: Experience required.
• Perks: Free Shift Meal! Free Uniforms! Paid Holidays Off! Free Gym On Site!
  *Internal Employee Referral Bonus Available
• Pay Range: $18.00 per hour to $19.00 per hour

Job Summary: Prepares food to ensure it is nutritious and properly flavored in accordance with applicable federal, state, local and company standards, guidelines and regulations.

Essential Duties and Responsibilities:

• May oversee the cooking activities of food service associates as assigned by Food Service Director.
• Prepares various entrees and menu items following established recipes.
• Operates and cleans equipment after each use. Performs scheduled routine cleaning.
• Stores, labels and dates food items according to policy. Helps maintain organized storage of dry goods and refrigerated and frozen products.
• Follows HACCP guidelines to ensure quality and safety of food supply.
• Complies with federal, state and local health and sanitation regulations and department sanitation procedures.
• Assists Food Service Director in maintaining accurate daily production records and completes all required documentation, reports, and logs as assigned.
• Assists in the cross training of employees.
• Performs other duties as assigned.

About Compass Group: Achieving leadership in the foodservice industry. Compass Group is an equal opportunity employer. At Compass, we are committed to treating all Applicants and Associates fairly based on their abilities, achievements, and experience without regard to race, national origin, sex, age, disability, veteran status, sexual orientation, gender identity, or any other classification protected by law.

Applications are accepted on an ongoing basis.

Flik maintains a drug-free workplace.