SENIOR COOK (FULL TIME)

Unidine; St. Louis (MO); On-site; Full time

Job summary

Unidine is seeking a dedicated SENIOR COOK to join their team in St. Louis, MO. This full-time role involves preparing meals according to high standards, supervising food service staff, and ensuring compliance with health regulations. Enjoy a supportive work environment with various benefits, including free meals and time off. Ideal candidates have a passion for culinary arts and a commitment to providing exceptional service.

Benefits

Free Shift Meals

Near Public Transportation

Free Uniforms

Paid Time Off Accumulation

Qualifications

• Previous cook experience preferred but not required.
• Ability to follow recipes and HACCP guidelines.
• Experience in food storage and sanitation protocols.

Responsibilities

• Prepare meals following established recipes and hygiene standards.
• Oversee cooking activities of food service associates.
• Maintain organized storage and cleanliness of kitchen.

Skills

Teamwork

Food Safety

Meal Preparation

Job description

Join to apply for the SENIOR COOK (FULL TIME) role at Unidine

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Join to apply for the SENIOR COOK (FULL TIME) role at Unidine

Unidine

Now Hosting Open Interviews! Tuesdays and Thursdays, 2:00 p.m. - 4:00 p.m. Check in at the front desk and tell them you are there for a Dining Services Open House Interview!

Unidine is hiring immediately for full time SENIOR COOK positions.

• Location: Bethesda Gardens - 420 South Kirkwood Road, Saint Louis, MO 63122. Note: online applications accepted only.
• Schedule: Full time schedules; 9:30 am to 6:30 pm, days may vary; more details upon interview.
• Requirement: Previous cook experience is preferred, but not required.
• Perks: Free Shift Meals, Near Public Transportation, Free Uniforms, and Paid Time Off Accumulation!
• Pay Range: $20.00 per hour to $21.00 per hour
  
  

WHAT'S IN IT FOR YOU A fun work environment, robust benefits package, great team members, and a career with one of the top hospitality companies in the nation! You'll work with a talented and supportive team that makes a real impact in the lives of those we serve.

YOU'D MAKE A GREAT ADDITION TO OUR TEAM Our culinary team is the core of our business. Every day brings new opportunities to enhance lives, create connections, and make a difference. If you enjoy creating memorable experiences, you will be a great addition to the Unidine team!

Job Summary

Summary: Prepares food to ensure it is nutritious and properly flavored in accordance with applicable federal, state, local and company standards, guidelines and regulations.

Essential Duties and Responsibilities:

• May oversee the cooking activities of food service associates as assigned by Food Service Director.
• Prepares various entrees and menu items following established recipes.
• Operates and cleans equipment after each use. Performs scheduled routine cleaning.
• Stores, labels and dates food items according to policy. Helps maintain organized storage of dry goods and refrigerated and frozen products.
• Follows HACCP guidelines to ensure quality and safety of food supply.
• Complies with federal, state and local health and sanitation regulations and department sanitation procedures.
• Assists Food Service Director in maintaining accurate daily production records and completes all required documentation, reports, and logs as assigned.
• Assists in the cross training of employees.
• Performs other duties as assigned.
  
  

Benefits For Our Team Members

• Full-time and part-time positions offer the following benefits to associates: Retirement Plan, Associate Shopping Program, Health and Wellness Programs, Discount Marketplace, Identity Theft Protection, Pet Insurance, and Voluntary Benefits, including Critical Illness Insurance, Accident Insurance, Hospital Indemnity Insurance, Legal Services, and Choice Auto and Home Program
• Full-time positions also offer the following benefits to associates: Medical, Dental, Vision, Life Insurance/AD, Disability Insurance, Commuter Benefits, Employee Assistance Program, Flexible Spending Accounts (FSAs)
  
  

Associates may also be eligible for paid and/or unpaid time off benefits in accordance with applicable federal, state, and local laws. For positions in Washington State, Maryland, or to be performed Remotely, click here for paid time off benefits information.

Unidine is a member of Compass Group. Compass Group is an equal opportunity employer. At Compass, we are committed to treating all Applicants and Associates fairly based on their abilities, achievements, and experience without regard to race, national origin, sex, age, disability, veteran status, sexual orientation, gender identity, or any other classification protected by law.

Qualified candidates must be able to perform the essential functions of this position satisfactorily with or without a reasonable accommodation. Disclaimer: this job post is not necessarily an exhaustive list of all essential responsibilities, skills, tasks, or requirements associated with this position. While this is intended to be an accurate reflection of the position posted, the Company reserves the right to modify or change the essential functions of the job based on business necessity.

Applications are accepted on an ongoing basis

Req ID: 1410334

Seniority level

• Seniority level

  Mid-Senior level

Employment type

• Employment type

  Full-time

Job function

• Job function

  Management and Manufacturing

• Industries

  Food and Beverage Services

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