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SENIOR COOK (FULL TIME)

Compass Group

San Mateo (CA)

On-site

Full time

30+ days ago

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Job summary

Join a dynamic team as a Senior Cook at a forward-thinking food service provider. In this full-time role, you will prepare nutritious and flavorful meals while ensuring compliance with health and safety standards. You will oversee cooking activities and assist in maintaining an organized kitchen environment. This position offers a fantastic opportunity to develop your culinary skills in a supportive and inclusive atmosphere. If you have a passion for food and a commitment to excellence, this could be the perfect role for you!

Benefits

Retirement Plan
Health and Wellness Programs
Medical Insurance
Dental Insurance
Vision Insurance
Disability Insurance
Employee Assistance Program
Flexible Spending Accounts (FSAs)

Qualifications

  • 3+ years of hot line cook experience required.
  • Ability to follow HACCP guidelines for food safety.

Responsibilities

  • Oversee cooking activities and prepare various entrees.
  • Ensure compliance with health and sanitation regulations.
  • Maintain organized storage of food items.

Skills

Hot Line Cooking
Food Safety Compliance
Recipe Preparation
Equipment Operation

Job description

Bon Appetit

We are hiring immediately for a full time SENIOR COOK position.

Location: Visa - 900 Metro Center Boulevard, Foster City, CA 94404. Note: online applications accepted only.

Schedule: Full time schedule. Monday through Friday, hours may vary. More details upon interview.

Requirement: 3 plus years of previous hot line cook experience is required.

Pay Range: $20.00 per hour to $26.00 per hour.

*Internal Employee Referral Bonus Available

We Make Applying Easy! Want to apply to this job via text messaging? Text JOB to 75000 and search requisition ID number 1397377.

Diversity of thought and inclusion for all is what drives our success - we invite you to start your journey with us today!

Job Summary

Summary: Prepares food to ensure it is nutritious and properly flavored in accordance with applicable federal, state, local and company standards, guidelines and regulations.

Essential Duties and Responsibilities:

  1. May oversee the cooking activities of food service associates as assigned by Food Service Director.
  2. Prepares various entrees and menu items following established recipes.
  3. Operates and cleans equipment after each use. Performs scheduled routine cleaning.
  4. Stores, labels and dates food items according to policy. Helps maintain organized storage of dry goods and refrigerated and frozen products.
  5. Follows HACCP guidelines to ensure quality and safety of food supply.
  6. Complies with federal, state and local health and sanitation regulations and department sanitation procedures.
  7. Assists Food Service Director in maintaining accurate daily production records and completes all required documentation, reports, and logs as assigned.
  8. Assists in the cross training of employees.
  9. Performs other duties as assigned.

Associates at Bon Appétit are offered many fantastic benefits.

Full-time and part-time positions offer the following benefits to associates: Retirement Plan, Associate Shopping Program, Health and Wellness Programs, Discount Marketplace, Identity Theft Protection, Pet Insurance, Voluntary Benefits, including Critical Illness Insurance, Accident Insurance, Hospital Indemnity Insurance, Legal Services, and Choice Auto and Home Program.

Full-time positions also offer the following benefits to associates: Medical, Dental, Vision, Life Insurance/AD, Disability Insurance, Commuter Benefits, Employee Assistance Program, Flexible Spending Accounts (FSAs).

About Compass Group: Achieving leadership in the foodservice industry.

Compass Group is an equal opportunity employer. At Compass, we are committed to treating all Applicants and Associates fairly based on their abilities, achievements, and experience without regard to race, national origin, sex, age, disability, veteran status, sexual orientation, gender identity, or any other classification protected by law.

Qualified candidates must be able to perform the essential functions of this position satisfactorily with or without a reasonable accommodation.

Bon Appetit maintains a drug-free workplace.

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