SENIOR COOK (FULL TIME)

Compass Group USA; Lacey (WA); On-site; USD 27,552 - 31,684; Full time

Benefits offered by this job

Free parking

Uniform

Shift meal

Job summary

Bon Appétit Management Company is hiring a Senior Cook at Saint Martin's University in Lacey, WA. The schedule is Sunday through Monday, 12:00 PM to 8:30 PM, and Friday through Tuesday, 10:00 AM to 6:00 PM.

Two to four years of line/scratch cooking or catering experience and a valid Food Handler's card are required. The role prepares food to meet federal, state, local and company standards, follows recipes, and supervises cooking activities as needed.

Qualifications

• Two to four years of line/scratch cooking or catering experience is required.
• Must have a valid Food Handler's card.

Responsibilities

• Oversee cooking activities as assigned by Food Service Director.
• Prepare various entrees and menu items following established recipes.
• Operate and clean equipment after each use. Perform scheduled routine cleaning.
• Store, label and date food items according to policy. Maintain organized storage of dry goods and refrigerated/frozen products.
• Follow HACCP guidelines to ensure quality and safety of food supply.
• Comply with federal, state and local health and sanitation regulations and department sanitation procedures.
• Assist Food Service Director in maintaining accurate daily production records and completes all required documentation, reports, and logs as assigned.
• Assist in the cross training of employees. Perfroms other duties as assigned.

Skills

Line/scratch cooking experience

Catering experience

Food Handler's Card

Job description

Select how often (in days) to receive an alert:

• We are hiring immediately for full time SENIOR COOKpositions.
• Location: Saint Martin's University - 5000 Abbey Way Southeast, Lacey, WA 98503. Note: online applications accepted only.
• Schedule: Full time; Sunday through Monday, 12:00 PM to 8:30 PM, and Friday through Tuesday, 10:00 AM to 6:00 PM. More details upon interview.
• Requirement: Two to four years of line/scratch cooking or catering experience is required. Must have a valid Food Handler's card.
• Perks: Free parking, uniform, and shift meal! Benefits available after 90 days!
• Pay Range: $20.00 per hour to$23.00 per hour.

*Internal Employee Referral Bonus Available

Diversityof thought and inclusion for all is what drives our success - we invite you to start your journey with us today!

Are you looking for a job with competitive wages and benefits, one in which you can learn and grow while making a difference in the world? We’re hiring! Bon Appétit Management Company operates more than 1,000 cafés around the country for corporations, universities, and museums, as well as a few dozen public restaurants. We’ve led the industry in socially and environmentally responsible sourcing, from sustainable seafood to cage-free eggs. We cook everything from scratch using fresh, local ingredients.

Summary

Prepares food to ensure it is nutritious and properly flavored in accordance with applicable federal, state, local and company standards, guidelines and regulations.

Essential Duties and Responsibilities

• May oversee the cooking activities of food service associates as assigned by Food Service Director.
• Prepares various entrees and menu items following established recipes.
• Operates and cleans equipment after each use. Performs scheduled routine cleaning.
• Stores, labels and dates food items according to policy. Helps maintain organized storage of dry goods and refrigerated and frozen products.
• Follows HACCP guidelines to ensure quality and safety of food supply.
• Complies with federal, state and local health and sanitation regulations and department sanitation procedures.
• Assists Food Service Director in maintaining accurate daily production records and completes all required documentation, reports, and logs as assigned.
• Assists in the cross training of employees.Performs other duties as assigned.

Associates at Bon Appétitare offered many fantastic benefits.

• Retirement Plan, Associate Shopping Program, Health and Wellness Programs, Discount Marketplace, Identity Theft Protection, Pet Insurance, Voluntary Benefits, including Critical Illness Insurance, Accident Insurance, Hospital Indemnity Insurance, Legal Services, and Choice Auto and Home Program

Full-time and part-time positions offer the followingbenefits

• to associates: Retirement Plan, Associate Shopping Program, Health and Wellness Programs, Discount Marketplace, Identity Theft Protection, Pet Insurance, Voluntary Benefits, including Critical Illness Insurance, Accident Insurance, Hospital Indemnity Insurance, Legal Services, and Choice Auto and Home Program

Full-time positions also offer the following benefits

• to associates: Medical, Dental, Vision, Life Insurance/AD, Disability Insurance, Commuter Benefits, Employee Assistance Program, Flexible Spending Accounts (FSAs)

About Compass Group: Achieving leadership in the foodservice industry

Compass Group is an equal opportunity employer. At Compass, we are committed to treating all Applicants and Associates fairly based on their abilities, achievements, and experience without regard to race, national origin, sex, age, disability, veteran status, sexual orientation, gender identity, or any other classification protected by law.

Qualified candidates must be able to perform the essential functions of this position satisfactorily with or without a reasonable accommodation. Disclaimer: this job post is not necessarily an exhaustive list of all essential responsibilities, skills, tasks, or requirements associated with this position. While this is intended to be an accurate reflection of the position posted, the Company reserves the right to modify or change the essential functions of the job based on business necessity.

Applications are accepted on an ongoing basis.

Bon Appetit maintains a drug-free workplace.