SENIOR COOK (FULL TIME)

Flik Intl; Boston (MA); On-site; USD 100,000 - 125,000; Full time

Job summary

An established industry player is seeking a dedicated Senior Cook to join their team in a bustling kitchen environment. This full-time position offers the chance to showcase your culinary skills in fine dining and high-volume settings. You will be responsible for preparing nutritious and flavorful dishes while adhering to strict health and safety regulations. Enjoy a range of perks including free meals and paid holidays, all while contributing to a diverse and inclusive workplace. If you are passionate about cooking and eager to make an impact, this opportunity is perfect for you.

Benefits

Free meals

Paid holidays

Guaranteed hours

Paid vacation

Uniforms and laundering service

Qualifications

• Prior experience in fine dining and high volume environments is preferred.
• Ability to follow HACCP guidelines for food safety.

Responsibilities

• Prepare various entrees and menu items following recipes.
• Oversee cooking activities and maintain organized storage.
• Comply with health and sanitation regulations.

Skills

Fine dining experience

High volume cooking

Corporate kitchen experience

Tools

Cooking equipment

HACCP guidelines

Job description

Join to apply for the SENIOR COOK (FULL TIME) role at Flik Hospitality Group

We are hiring immediately for a full-time SENIOR COOK position.

Location: Kirkland Ellis - 200 Clarendon Street 20th floor, Boston, MA 02116. Note: online applications accepted only.

Schedule: Full-time; Monday through Friday, including occasional evening events. 6:00 am to 2:30 pm. More details upon interview.

Requirements: Prior experience in fine dining, high volume, and corporate setting environments is preferred.

Perks: Free meals, paid holidays, guaranteed hours, paid vacation, uniforms and laundering service at select locations.

Pay Range: $26.00 to $29.00 per hour.

Internal Employee Referral Bonus Available.

To apply via text message: Text JOB to 75000 and search for requisition ID number 1421196.

We make applying easy! We value diversity and inclusion, and we encourage you to start your journey with us today.

Job Summary

Prepares food to ensure it is nutritious and properly flavored according to standards and regulations.

Essential Duties and Responsibilities

• Oversee cooking activities as assigned.
• Prepare various entrees and menu items following recipes.
• Operate and clean equipment; perform routine cleaning.
• Store, label, and date food items; maintain organized storage.
• Follow HACCP guidelines for food safety.
• Comply with health and sanitation regulations.
• Assist in maintaining accurate records and documentation.
• Assist in cross-training employees.
• Perform other duties as assigned.

Benefits

Full-time and part-time benefits include retirement plans, health and wellness programs, discounts, and voluntary benefits. Full-time positions also offer medical, dental, vision, life, and disability insurance, among others.

We are an equal opportunity employer and committed to fair treatment of all applicants and employees.