Senior Care Dietitian — Flexible Consulting RD

DiningRD; Bedford (IN); On-site; USD 12,000 - 19,000; Part time

Benefits offered by this job

Flexible Schedule

Competitive Pay

Continuing Education 12–20 hours/yr

Extensive RD Network

Training and Mentoring Program

Weekly Town Halls

Referral Bonuses

Inclusive Culture

Job summary

DiningRD is actively seeking a Registered Dietitian(s) for skilled care communities in Indiana. You will perform onsite visits Monday–Friday during regular business hours, about 26 hours per month, providing clinical nutrition guidance in long-term care.

The role emphasizes mentoring, education, and collaboration with clinical teams. The position offers competitive pay based on experience, a flexible schedule, and opportunities to engage with a nationwide network of RD colleagues.

Qualifications

• CDR credentials required.
• Licensed (if required by State).
• 2 years consulting experience preferred; long-term care experience preferred.
• Ability to prioritize multiple tasks; strong interpersonal and communication skills; represent the company professionally; enjoy coaching/mentoring others.

Responsibilities

• Improve meals to meet high nutritional standards in long-term care.
• Collaborate with the clinical team to monitor residents' nutritional needs.
• Provide nutrition education and contribute to MDS and nutrition assessments with input from dining manager.
• Guide dining services, including meal rounds and sanitation best practices; ensure regulatory compliance.
• Train and mentor dining managers and staff; assist with policy development.
• Monitor implementation of effective nutritional care systems and drive quality improvement.

Skills

Interpersonal skills

Communication skills

Prioritization

Mentoring

Coaching

Education

CDR credentials

State license (if required)

Job description

DiningRD is actively seeking a Registered Dietitian(s) for skilled care communities in Indiana. You will perform onsite visits Monday–Friday during regular business hours, about 26 hours per month, providing clinical nutrition guidance in long-term care.

The role emphasizes mentoring, education, and collaboration with clinical teams. The position offers competitive pay based on experience, a flexible schedule, and opportunities to engage with a nationwide network of RD colleagues.