Senior Assistant Manager — Lead Service & Team Growth

Chuck E. Cheese International; Houston (TX); On-site; USD 52,000 - 78,000; Full time

Benefits offered by this job

Earned wages access

401(k) retirement plan

Employee meal discounts

Telemedicine access

Tuition savings

Job summary

CEC Entertainment, LLC in Irving, Texas seeks a Senior Assistant Manager to ensure guest satisfaction, coach staff, and uphold brand standards across operations. You’ll manage scheduling, training, and performance, while driving sales and controlling costs. The company highlights a new wage-advancement option and a strong benefits package for eligible U.S.

employees. This role requires leadership, excellent communication, and a commitment to safety and quality in a fast-paced family restaurant

Qualifications

• Must have a high school diploma or GED; college degree preferred.
• Demonstrated leadership and prior management experience in a service or food-industry setting.
• Strong communication, coaching and team-motivation skills.
• Ability to manage scheduling, cost controls, and guest satisfaction.

Responsibilities

• Make daily staffing and scheduling decisions.
• Recruit, train and develop team; communicate expectations to staff and guests.
• Coach and motivate team to deliver high-quality guest service and safety.
• Exercise business judgment on cost control, inventory, and labor management.

Skills

Coaching

Ethics & integrity

Effective communication

Empowers others

Values diversity

Time management

Problem solving

Education

HS diploma or GED

Job description

CEC Entertainment, LLC in Irving, Texas seeks a Senior Assistant Manager to ensure guest satisfaction, coach staff, and uphold brand standards across operations. You’ll manage scheduling, training, and performance, while driving sales and controlling costs. The company highlights a new wage-advancement option and a strong benefits package for eligible U.S.

employees. This role requires leadership, excellent communication, and a commitment to safety and quality in a fast-paced family restaurant