The Senior Accountant plays a critical role in ensuring the accuracy, integrity, and timeliness of financial reporting for Tasty Restaurant Group’s multi-brand restaurant portfolio. This position is responsible for month-end close activities, general ledger accounting, account reconciliations, financial analysis, and compliance with internal controls. The ideal candidate brings strong technical accounting skills, attention to detail, and experience supporting fast-paced, multi-unit operations.
Key Responsibilities
- Perform and review month-end, quarter-end, and year-end close activities
- Prepare and post journal entries with appropriate supporting documentation
- Maintain and reconcile general ledger accounts, including balance sheet and income statement accounts
- Ensure accurate recording of revenue, expenses, accruals, prepaids, and fixed assets
- Assist with financial statement preparation and internal reporting packages
Reconciliations & Controls
- Prepare timely and accurate bank, credit card, and account reconciliations
- Investigate and resolve variances or discrepancies
- Support internal controls and SOX-related processes (if applicable)
- Ensure compliance with company accounting policies and GAAP standards
- Support accounting for multiple restaurant brands and locations across various states
- Partner with Operations, Payroll, AP, and FP&A to resolve accounting issues
- Assist with labor, COGS, and operating expense analysis
- Support audit requests and documentation related to restaurant operations
Process Improvement & Projects
- Identify opportunities to improve accounting processes, efficiencies, and controls
- Assist with system implementations, upgrades, and integrations
- Support special projects, acquisitions, or new restaurant openings as needed
- Provide mentorship and guidance to Staff Accountants or Accounting Clerks
- Other duties as assigned
Qualifications
Education & Experience
- Bachelor’s degree in Accounting or Finance (required)
- 3–6 years of progressive accounting experience
- Experience in restaurant, retail, hospitality, or multi-unit environments preferred
- Public accounting experience a plus but not required
Technical Skills
- Strong knowledge of GAAP and general ledger accounting
- Experience with accounting systems and ERPs (restaurant or multi-entity systems preferred)
- Advanced proficiency in Excel (pivot tables, lookups, formulas)
- Experience working with payroll, AP, and fixed assets
Core Competencies
- High attention to detail and accuracy
- Strong analytical and problem-solving skills
- Ability to manage deadlines in a fast-paced environment
- Strong communication and cross-functional collaboration skills
- Ability to work independently with minimal supervision