Senior A La Carte Server & Team Lead

Invited Clubs; Sandwich (MA); On-site; USD 30,000 - 42,000; Full time

Benefits offered by this job

Medical, dental, and vision coverage

Life insurance

Disability insurance

401(k) retirement savings plan

Generous paid time off

Job summary

Invited is seeking a Server 2 to lead the dining team and deliver exceptional food and beverage service to members and guests, upholding Invited’s service standards. You will oversee the Server 1 team, coordinate service operations, handle complex service issues, and collaborate with management to ensure smooth, attentive dining experiences.

A high school diploma and prior F&B experience are required. This role offers opportunities to grow within a dynamic hospitality group and participate in

Qualifications

• High school diploma or equivalent.
• Previous experience in Food and Beverage service.
• Current Food Handler and Alcohol Server Certifications as required by state and city regulations.
• Completion of Invited’s F&B Service Training program.
• Excellent communication skills with the ability to speak clearly and effectively.

Responsibilities

• Maintain high service standards as outlined in the Invited F&B service training programs.
• Oversee food and beverage service, ensuring members/guests are served promptly and attentively, while managing more complex service issues or last-minute changes.
• Ensure comprehensive knowledge of the à la carte menu and daily specials, and guide Server 1 team members in delivering exceptional service.
• Serve as the primary point of contact for Server 1 staff, providing guidance and support as needed.
• Collaborate with management to assign duties, ensuring tasks are completed in a timely and efficient manner.
• Assist fellow employees and lead by example, ensuring smooth communication and seamless service across the team.
• Take responsibility for organizing and maintaining clean, well-stocked workstations and ensuring side work is completed to meet club standards.
• Support management in addressing member/guest complaints, practicing good service recovery, and ensuring any issues are resolved immediately.
• Assist with additional duties as assigned by the F&B Director or other leadership.

Skills

Communication skills

Team coordination

Education

High school diploma

Food Handler Certification

Alcohol Server Certification

Invited F&B Service Training

Tools

POS System

Trays

Wine Tool

Job description

Invited is seeking a Server 2 to lead the dining team and deliver exceptional food and beverage service to members and guests, upholding Invited’s service standards. You will oversee the Server 1 team, coordinate service operations, handle complex service issues, and collaborate with management to ensure smooth, attentive dining experiences.

A high school diploma and prior F&B experience are required. This role offers opportunities to grow within a dynamic hospitality group and participate in