Security/Doorstaff

Wet Willie's; Bloomington (IN); On-site; USD 28,000 - 35,000; Full time

Job summary

Wet Willie's in Bloomington, IN seeks dedicated Security/Doorstaff to ensure safety and enhance customer service. The ideal candidate is detail-oriented and self-motivated, thriving in a fast-paced environment. They will deliver exceptional service, maintain security, and support various restaurant tasks.

Qualifications include being at least 18 years old, holding a High School diploma or GED, with strong communication skills and flexibility in scheduling.

Qualifications

• Must be a minimum of 18 years old.
• Customer service focused and solution oriented.
• Ability to work a flexible schedule based on bar/restaurant needs.

Responsibilities

• Deliver exceptional customer service by quickly and efficiently clearing restaurant tables.
• Carry large loads of dishes to kitchen for washing.
• Maintain the security and safety of the bar and its patrons.

Skills

Customer service focus

Communication skills

Ability to work in a fast-paced environment

Education

High School diploma or GED

Job description

Job 159765 - Security/Doorstaff Bloomington, IN

The ideal doorstaff is detail oriented, self-motivated and committed to providing outstanding customer service every day. All entry level applicants are afforded the oppurtunity for internal promotion, provided they prove themselves exceptionally motivated, hardworking members of the Kilroy's team.

Responsibilities include:

• Deliver exceptional customer service by quickly and efficiently clearing restaurant tables
• Carry large loads of dishes to kitchen for washing
• Support other areas of the restaurant as necessary, such as setup, cleanup, prep work and equipment maintenance
• Maintain the security and safety of the bar and its patrons.

Requirements

• Must be a minimum of 18 years old
• High School diploma or GED
• Customer service focused and solution oriented
• Must enjoy and be able to succeed in a fast-paced work environment
• Ability to communicate clearly and professionally with customers and coworkers
• Ability to work a flexible schedule based on bar/restaurant needs